New Chipotle Cheesesteak Restaurants in Asheville
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Price
Ingredients
Flank steak
- Qty. 1 pound (454g)
Red wine vinegar
- Qty. 0.5 cup (120g)
Lime
- Qty. 1 unit (67g)
Cilantro leaves
- Qty. 1 cup (16g)
Hot sauce
- Qty. 1 tablespoon (14g)
Worcestershire sauce
- Qty. 1 teaspoon (6g)
Salt
- Qty. 1 teaspoon (6g)
Black pepper
- Qty. 0.5 teaspoon (1g)
Unsalted butter
- Qty. 2 tablespoons (28g)
All purpose flour
- Qty. 3 tablespoons (23g)
CHIPOTLE CHILES IN ADOBO
- Qty. 2 units (146g)
Chipotle
- Qty. 1 tablespoon (9g)
Heavy cream
- Qty. 1.5 cups (357g)
Cheddar
- Qty. 1 cup (132g)
Vegetable oil
- Qty. 1 tablespoon (14g)
Red bell pepper
- Qty. 1 unit (119g)
Hoagie rolls
- Qty. 4 units (152g)
Avocado
- Qty. 1 unit (201g)
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These reviews refer only to the mentioned ingredients.