Oxtail Stew Restaurants in Cincinnati
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4.5
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4.5
Menu
Table booking
City: Cincinnati, 435 Elm St, 45202, Cincinnati, United States
"Hidden gem!"
Price
The Average price for Oxtail Stew is:
$15.2
Ingredients
Oxtail
- Qty. 1.3 kilograms (1,300g)
Flour
- Qty. 3 tablespoons (23g)
Salt
- Qty. 16g
Black pepper
- Qty. 8g
Sunflower oil
- Qty. 3.5 tablespoons (48g)
Onions
- Qty. 2 units (220g)
Garlic
- Qty. 2 cloves (6g)
Carrots
- Qty. 2 units (122g)
Celery
- Qty. 2 stalks (80g)
Fresh thyme
- Qty. 4.5 sprigs (14g)
Bay leaves
- Qty. 2 units (1g)
Red wine
- Qty. 300 milliliters (298g)
Beef stock
- Qty. 500 milliliters (507g)
Tomato puree
- Qty. 2 tablespoons (30g)
Parsley
- Qty. 1 tablespoon (4g)
Feedback
These reviews refer only to the mentioned ingredients.