Pan Seared Halibut Restaurants in Shawnee
No Restaurants for that Dish
Price
The Average price for Pan Seared Halibut is:
$31.5
Ingredients
Heirloom tomatoes
- Qty. 1.5 pounds (680g)
Shallots
- Qty. 2 tablespoons (20g)
Garlic
- Qty. 1 clove (3g)
Balsamic vinegar
- Qty. 1 tablespoon (16g)
Chives
- Qty. 1 tablespoon (3g)
Parsley
- Qty. 1 tablespoon (4g)
Extra Virgin Olive Oil
- Qty. 3 tablespoons (41g)
Fennel seeds
- Qty. 1 teaspoon (2g)
Salt
- Qty. 9g
Pepper
- Qty. 4g
Halibut
- Qty. 24 ounces (680g)
Unsalted butter
- Qty. 1 tablespoon (14g)
Feedback
These reviews refer only to the mentioned ingredients.