Pan Seared Salmon Restaurants in Eagle Lake
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Price
The Average price for Pan Seared Salmon is:
$22.9
Ingredients
Olive oil
- Qty. 2 tablespoons (27g)
Shallot
- Qty. 1 unit (40g)
Garlic
- Qty. 1 clove (3g)
Dried thyme
- Qty. 0.5 teaspoon (1g)
Black pepper
- Qty. 4g
Pinot noir
- Qty. 2 cups (470g)
Balsamic vinegar
- Qty. 0.25 cup (64g)
Heavy cream
- Qty. 2 tablespoons (30g)
Unsalted butter
- Qty. 2 tablespoons (28g)
Salt
- Qty. 8g
Salmon
- Qty. 24 ounces (680g)
Feedback
These reviews refer only to the mentioned ingredients.