Pan Seared Salmon Restaurants in London
The best places in London to eat Pan Seared Salmon. Our interactive map features all restaurants around London who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Pan Seared Salmon or dine out.
4
Menu
Table booking
4
Menu
Table booking
City: London, 21 Lowndes Street Jumeirah Lowndes HotelSW1X 9ES, SW1X 9EY, London, United Kingdom
"Had a nice meal here with colleagues. Good food and service"
4.7
Menu
Table booking
4.7
Menu
Table booking
City: London, COACH BAY 40B Victoria Embankment, London, WC2N 6PB, United Kingdom
"Amazing food, great atmosphere, unique experience!"
3.8
Menu
Table booking
3.8
Menu
Table booking
City: London, 3 Lakeside WayHA9 0BU, London, United Kingdom
"Over all the experiance was good. The food was a little bit lacking but the potatoes were amazing. When I read the menu and saw pancakes and french to..."
4.7
Menu
Table booking
4.7
Menu
Table booking
City: London, Coach Bay 40BVictoria Embankment, London, United Kingdom
"The experience is interesting, but for the price the food should be better. I paid for 6 courses menu, but they only got 5 courses. The drink to go wi..."
![Pan Seared Salmon Pan Seared Salmon](https://img.menulist.menu/storage/media/dishes_main/1295301/conversions/dish_thumbnail.jpg)
Pan Seared Salmon
You can find Pan Seared Salmon in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Pan Seared Salmon is:
$23.2
Ingredients
![Olive oil Olive oil](https://img.menulist.menu/storage/media/ingredients/79126851/4d651eaa8a353647746290c7a9b29d84.jpg)
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Olive oil
- Qty. 2 tablespoons (27g)
![Shallot Shallot](https://img.menulist.menu/storage/media/ingredients/78964507/d23e3be21df05e9e16c05eadb12341e7.jpeg)
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Shallot
- Qty. 1 unit (40g)
![Garlic Garlic](https://img.menulist.menu/storage/media/ingredients/79129830/6ee142951f48aaf94f4312409f8d133d.jpg)
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Garlic
- Qty. 1 clove (3g)
![Dried thyme Dried thyme](https://img.menulist.menu/storage/media/ingredients/79125416/89b37a04e46e052671d73addcb84aa51.jpg)
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Dried thyme
- Qty. 0.5 teaspoon (1g)
![Black pepper Black pepper](https://img.menulist.menu/storage/media/ingredients/79129825/c6e5c3bd8d3bc15175d9766971a4d1b2.jpg)
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Black pepper
- Qty. 4g
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Pinot noir
- Qty. 2 cups (470g)
![Balsamic vinegar Balsamic vinegar](https://img.menulist.menu/storage/media/ingredients/79111405/90a1f211768e166ecfff19e8b4747498.jpg)
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Balsamic vinegar
- Qty. 0.25 cup (64g)
![Heavy cream Heavy cream](https://img.menulist.menu/storage/media/ingredients/79129814/4848d71f6a14dd5076083f5e17925420.jpg)
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Heavy cream
- Qty. 2 tablespoons (30g)
![Unsalted butter Unsalted butter](https://img.menulist.menu/storage/media/ingredients/79129804/71397239b670d88c04faa8d05035cab4.jpg)
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Unsalted butter
- Qty. 2 tablespoons (28g)
![Salt Salt](https://img.menulist.menu/storage/media/ingredients/79126090/6943ea510918c6025795e8dc6e6eaaeb.jpg)
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Salt
- Qty. 8g
![Salmon Salmon](https://img.menulist.menu/storage/media/ingredients/78973994/9a0f38422e9f21dcedbc2dca0d8209ac.jpg)
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Salmon
- Qty. 24 ounces (680g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.