Pappardelle Restaurants in Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park
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City: Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park, 323 Moreland Avenue Northeast, Atlanta, 30306, United States Of America, Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park
FIGO's culinary offerings are rooted in our Italian heritage, showcasing simple, authentic, and flavorful dishes prepared from scratch daily. Our menu...
Menu
Table booking
Menu
Table booking
City: Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park, 349 Peachtree Hills Avenue Northeast, Atlanta, 30305, United States Of America, Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park
The restaurant from Concourse B, Atlanta Airport, N Terminal Pkwy Gate College Park offers 49 different dishes and drinks on the menu at an average pr...
Price
The Average price for Pappardelle is:
$20.0
Ingredients
Olive Oil
- Qty. 2 tablespoons (27g)
Italian Sausage
- Qty. 1 pound (454g)
Red Onion
- Qty. 1 unit (125g)
Carrot
- Qty. 1 unit (61g)
Kosher Salt
- Qty. 0.25 teaspoon (1g)
Dry White Wine
- Qty. 0.5 cup (118g)
Tomato Puree
- Qty. 1.5 cups (375g)
Parmesan Cheese
- Qty. 0.5 cup (74g)
Fresh Basil
- Qty. 3 tablespoons (8g)
Flour
- Qty. 1.5 cups (188g)
Semolina Flour
- Qty. 0.25 cup (42g)
Egg
- Qty. 1 unit (50g)
Feedback
These reviews refer only to the mentioned ingredients.