Pappardelle Restaurants in PARMA
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4.3
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4.3
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City: PARMA, Strada Montanara, 318, PARMA, Italy
"A certainty of the typical Parmesan cuisine."
4
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4
Menu
City: PARMA, Via Emilia Ovest, 187, 43126 San Pancrazio, Italia, PARMA, Italy
"Il posto giusto dove mangiare bene,e divertirsi,Roberto é il top!"
4.2
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4.2
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City: PARMA, Piazza Ghiaia 1, Parma, Italy, 43121, PARMA
"Great experience love eating the service"
4
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4
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City: PARMA, Via Borghetto, 40, 43015, PARMA, Italy
"Atmosfera casalinga, mi è piaciuto molto."
4
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4
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City: PARMA, Parma, Italy, PARMA
"Local very nice cuisine delicious staff very professional"
4.3
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4.3
Menu
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City: PARMA, Via Valera Di Sopra 112, Parma I-0, Italia, PARMA, Italy
"Very nice , good food, good ambience"
Price
The Average price for Pappardelle is:
$19.5
Ingredients
Olive oil
- Qty. 2 tablespoons (27g)
Italian sausage
- Qty. 1 pound (454g)
Red onion
- Qty. 1 unit (125g)
Carrot
- Qty. 1 unit (61g)
Salt
- Qty. 0.25 teaspoon (1g)
Dry white wine
- Qty. 0.5 cup (118g)
Tomato puree
- Qty. 1.5 cups (375g)
Parmesan cheese
- Qty. 0.5 cup (74g)
Fresh basil
- Qty. 3 tablespoons (8g)
Flour
- Qty. 1.5 cups (188g)
Semolina flour
- Qty. 0.25 cup (42g)
Egg
- Qty. 1 unit (50g)
Feedback
These reviews refer only to the mentioned ingredients.