Parmigiana Restaurants in Baton Rouge
The best places in Baton Rouge to eat Parmigiana. Our interactive map features all restaurants around Baton Rouge who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Parmigiana or dine out.
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City: Baton Rouge, 7970 Jefferson Hwy, 70809, Baton Rouge, US, United States
"We stopped by last wednesday. And maybe it was the day after Mardi Gras. the place was empty. I mean literally we were the only diners at around 8:15 PM. We ordered a couple of bottles of Good Silver Oak wine. The service was very good and gracious. She was very friendly and helpful with the menu and was also there to check on us, top our glasses, water, etc. The food ranged from okay to good. The aracini was average, the cheese and meat plate was very good. my lobster pasta was pretty good. My buddies had a risotto which was not great and another friend had an eggplant dish which was also not good. Another person in our group had fish and he liked his food. Dont know if it was an off day with the kitchen chef since the the restaurant was so empty but some items were very good and some were just blah."
4.4
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4.4
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Online table booking
City: Baton Rouge, 4542 Bennington AveLA 70808-3109, Baton Rouge, United States
Delivery, Wine, Reservations, Children
4.6
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4.6
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City: Baton Rouge, 11903 Coursey Blvd, Baton Rouge, United States
"Got a pizza that had pepperoni and mushrooms on it could hardly tell they were there. It took over 30 minutes to get just this. I was told they had to make Alfredo sauce. The real reason it took so long per waiter was that the 1st pizza was dropped on the floor then they had to remake. Worst pizza I have ever had. No discount given. Very disappointed and I had eaten there before. Will no go back there. Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 1 Service: 2 Atmosphere: 3 Recommended dishes: Build Your Own Pizza"
4.2
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4.2
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City: Baton Rouge, 6911 Siegen Lane, Baton Rouge, 70810, United States Of America, 70809
"We visited after the church and had a great lunch. all that they eat suppensalat continues a large amount, the other participants were delicious, and our waitress was friendly, attentive and accurate. it was a good value for money and we left all the rest. good."
4.3
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4.3
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Online table booking
City: Baton Rouge, 2903 Perkins Road, Baton Rouge, 70808, United States Of America
"I've eaten here thousands of times and had some fantastic lunches and dinners. I've moved out of the neighborhood and now have small rug rats , so I don't get to visit like in the past. It's always a wonderful experience, and if it's not..they will fix it. Last evening, I had the Roasted garlic appetizer.. still the best after 15 years. I love the butter steak I upgrade the side of GOP pasta to Pesto! My mom always goes for the muffuletta that's my fave for lunch Still love this little gem after 25 years! Get there early, like 5:45, or you'll have a wait. Great bar/wine selection"
4.6
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4.6
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Online table booking
City: Baton Rouge, 7970 Jefferson Hwy Ste F, 70809, Baton Rouge, US, United States
"The food was spectacular as always! We also had the guy playing the piano and singing on a Saturday night and it was beautiful! We enjoyed my sister’s birthday dinner!"
4.5
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4.5
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Online table booking
City: Baton Rouge, 5380 Jones Creek Rd, Baton Rouge, United States
Accepts Credit Cards, Wifi, Wheelchair Accessible, Parking
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Online table booking
Menu
Online table booking
City: Baton Rouge, 7970 Jefferson Highway, Baton Rouge, 70809, United States Of America
The restaurant from Baton Rouge offers 50 different meals and drinks on the menu at an average price of $16.7.
4.7
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4.7
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City: Baton Rouge, 4205 Perkins RdLA 70808-3030, Baton Rouge, United States
"This is my new favorite restaurant in Baton Rouge the service is impeccable the atmosphere is amazing and the food is delicious Iâve been three times in two weeks ð"
Parmigiana
You can find Parmigiana in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Parmigiana is:
$14.2
Ingredients
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G Of Flour
- Qty. 60
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Eggs
- Qty. 2
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G Parmesan (grated)
- Qty. 125
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G Melted Butter
- Qty. 60
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Milk semi-skimmed
- Qty. 5
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Grounded pepper
- Qty.