Baked Penne Restaurants in Chicago
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4.2
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4.2
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City: Chicago, 1928 West Division Street, Chicago, 60651, United States Of America
"Everything is delicious! Small and cozy. Service is excellent and thoughtful. Love this spot."
3.9
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3.9
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City: Chicago, 248 W. Diversey Prky., Chicago, 60657, United States Of America
"Really good paninis and great vibe!"
4.1
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4.1
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City: Chicago, 2204 N Lincoln ave Chicago, IL 60614-3718, United States
"One of the best deep dish pizzas in Chicago! My favorite!"
4.7
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4.7
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City: Chicago, 1928 W Division Chicago, IL 60622, 60622-4790, United States
"The food is delicious and the service is excellent."
Menu
Menu
City: Chicago, 600 E Grand Ave, Chicago, IL 60611, United States
On this site, you can find the complete menu of Spirit Of Chicago from Chicago. Currently, there are 35 dishes and drinks available. For changing offe...
Price
The Average price for Baked Penne is:
$9.3
Ingredients
Ground sirloin
- Qty. 8 ounces (227g)
San marzano tomatoes
- Qty. 4 cups (596g)
Red onion
- Qty. 1 unit (125g)
Garlic
- Qty. 2 cloves (6g)
Extra Virgin Olive Oil
- Qty. 2 tablespoons (27g)
Chili
- Qty. 0.5 teaspoon (1g)
Parsley
- Qty. 0.25 cup (15g)
Dried oregano
- Qty. 0.5 teaspoon (1g)
Raw sugar
- Qty. 0.5 teaspoon (2g)
Bay leaf
- Qty. 1 unit (1g)
Sea salt
- Qty. 0.5 teaspoon (2g)
Black pepper
- Qty. 5g
PASTA
- Qty. 1 pound (454g)
Unsalted butter
- Qty. 1 tablespoon (14g)
Mozzarella
- Qty. 1 cup (112g)
PARMIGIANO
- Qty. 0.5 cup (74g)
Salt
- Qty. 10g
Feedback
These reviews refer only to the mentioned ingredients.