Pesto Restaurants in Heringsdorf
The best places in Heringsdorf to eat Pesto. Our interactive map features all restaurants around Heringsdorf who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Pesto or dine out.
4.6
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4.6
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City: Heringsdorf, Friedenstraße 16, 17424, Heringsdorf, Germany
"Das Essen war gut, aber zu teuer.Das Restaurant ist sehr klein und eng diedirekten Nachbarn essen quasi mit.Vor allen der Wein ist viel zu teuerAngeboten werden einige Weine auchglasweise 0,2l ca. 5,00€, berechnetwurde dieser Preis dann für 0,1l alsogerademal doppelt so teuer.In Heringsdorf kann bei vielen Restaurants besser, gemütlicher und vor allem preiswerter gegessen werdenHeringsdorf, 20.07.2017"
4.4
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4.4
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City: Seeheilbad Heringsdorf, Kulmstr. 3, 17424 Seebad Heringsdorf, Usedom Island, Mecklenburg-West Pomerania, Germany, Seeheilbad Heringsdorf
"The place charges Berlin prices but delivers well: Wiener Schnitzel is outrageously yummy So are the other dishes, like fish or veal Wine list is top in the area, in fact this is what L&W is known for, a wine place with good quality food in Berlin Gendarmenmarkt. This is what they replicate in Heringsdorf. Go."
4
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4
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City: Seebad Heringsdorf, Puschkinstr. 10, 17424 Seebad Heringsdorf, Usedom Island, Mecklenburg-West Pomerania, Germany
"Ambiente und Service ohne jeden Makel. Wir hatten fünf Gänge ausgewählt, darunter Jakobsmuscheln, Steinpilz- und Kürbissuppe, Zitronen- und Kürbisrisotto, Kalbsleber und Weiderind in Rotwein, zum Dessert ein Zitronensorbet. Als Wein einen Proschwitzer Goldriesling, dann, als Roten einen Clos Hermitage Lalande de Pomerol aus einer gut sortieren Weinkarte - noch ohne Sommelier zu bewältigen. ganz großes Plus: Eine Kritik an einem Gang (die Kalbsleber war so richtig krachen trocken durchgebraten) wurde sehr ernst genommen und ein neues Stück Leber serviert, diesmal perfekt! Ohne jegliche Diskussion. Super und Hut ab, das habe ich schon anders erlebt. Sonst alles gut bis sehr gut, nur über das Risotto sollte der Koch noch einmal nachdenken."
5
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5
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City: Heringsdorf, Eichenweg 4-5, 17424 Ostseebad Heringsdorf, Germany
"“Jo, mir san mi'm Radl do...” we could have singed on our bike tour from Heringsdorf via Bansin, Ückeritz, Stubbenfelde, Kölpinsee to Loddin and back. Almost 50 km have come together, in the evening our hunger is correspondingly great. We're sneaking for Deftigem. On the way from the apartment to the beach we regularly pass a hotel complex on the Heringsdorfer Eichenweg. Upstalsboom – Hotel Ostseestrand stands on the signs in the house. The hotel offers food in a restaurant and in a bistro. We decide for the bistro tonight. The hotel with bistro and restaurant is located directly on the water. Both locals have an external gastronomy along the primitive mile. Because it has become somewhat cooler, we prefer the guest room in the bistro of the terrace. We enter – and are surprised: a mixture of coffee house and genre library. Brown and red tones dominate: brown parquet flooring, brown wood carving columns, a large brown bookshelf, brown wooden tables, red wallpaper walls, cozy red-claw armchairs and under the bookcase a contrasting green bench. This is very cozy. After the bike tour, relaxation in the comfortable armchairs is good for us. Four stars for the ambience. When entering the “Culinary Library”, as the hotel calls the Bistro, we are greeted by a friendly middle lady. She serves us in the evening, is very versed, attentive and friendly. You know she's doing her job. When asked, she gives information about the food, asks if we like it and if everything is right. She has the “store” alone and exemplary under control. Four and a half stars for the service. The Service Lady gives us the menus and gives us enough time to choose our dishes. Regional and good-bourgeois dishes are mainly offered. My wife decides from a rich range of carvings that differ in the supplements for the • carving “Dracula”, a carving with frits or salad and with garlic and chili (12.90 €). I decide for the daily offer on a table in front of the bistro: • Currywurst XL with french french fries and salad supplements (8,90 €). As a drink we take a Grauburgunder: • Grauer Burgunder Q.b.A., 2016, from the Winzergenossenschaft Wasenweiler (0.5 l, 13.50 €). The wine comes to the table at a temperature. We wait a little, quite suitable for the preparation time of our dishes, and our service is served by the typical German calorie dispensers. Schnitzel „Dracula“ Two nicely browned carvings lie on the plate of my loved ones, framed by well browned frits, a salad set and a Klecks Chili-Knoblauch-Dip. “Well seasoned,” my wife says when she tries the carvings. The carvings are juicy and delicate in meat, the frits are very well prepared, very nice crispy. In the salad set of cucumbers, tomatoes and leaf salad, my wife also finds currants that give the salad a fruity taste. But my wife misses the “Dracula” in the garlic-chili-dip, a kind of spiced mayonnaise. The bathroom could have worn more “fire”. Currywurst XL with frits and salads A long curry sausage lies on my plate under a stroke curry sauce. The supplements on my plate are the same as the supplements on my wife's plate. I also find currants in the salad leaf, my fries are also excellent tanned and prepared. When the curry sausage is cut, I notice that I have a regional variant on the plate. The sausage is not a classic sausage, but a wine sausage, as it is often won as a curry sausage in Berlin. The Siedewurst is for me not the Knaller, I prefer the classic Bratwurst as a curry sausage. But we are on Usedom and here it is served. Who's asking? The curry sauce should have been sharper for me. But it still tastes, beautiful tomatoes and a little seasoned. The serviceman tells us later that the cook takes into account the average taste. Many people don't like it sharply. This time, my wife evaluates her food better than mine. My curry sausage is pretty okay, my wife values her carving with "good", i.e. three and a half stars for food and drinks. We have nothing to do with cleanliness. The guest room is well maintained and clean, plates, dishes and glasses are without a tadel. Four stars for cleanliness. We pay the price/performance ratio to “good”. We were served more than well, and the dishes have tasted us, so four stars. We recommend the Bistro at the Hotel Ostseestrand. As a result we give four stars."
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City: Heringsdorf, Strandpromenade 21, 17429 Seebad Bansin, Heringsdorf, Germany
In Beacheria, a restaurant that serves Italian dishes in Heringsdorf, you can expect typical Italian cuisine, including classics like pizza and pasta.
Pesto
You can find Pesto in Restaurants.
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Price
The Average price for Pesto is:
$10.8
Ingredients
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