Pho Tai Nam Restaurants in Virginia Beach
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Price
The Average price for Pho Tai Nam is:
$9.3
Ingredients
Onions
- Qty. 2 units (300g)
Ginger
- Qty. 1 unit (60g)
Beef Shin
- Qty. 3 pounds (1,361g)
Oxtail
- Qty. 2 pounds (907g)
Beef chuck
- Qty. 1 pound (454g)
Beef brisket
- Qty. 1 pound (454g)
Star anise
- Qty. 3 Pods (6g)
Cinnamon stick
- Qty. 1 unit (3g)
Fennel seeds
- Qty. 1 teaspoon (2g)
Cloves
- Qty. 4 units (1g)
Coriander seeds
- Qty. 1 teaspoon (2g)
Fish sauce
- Aisle Ethnic Foods Qty. 0.25 cup (72g)
Sugar
- Qty. 2 tablespoons (25g)
Salt
- Qty. 36g
Noodles
- Qty. 7 servings (1,400g)
Beef flank steak
- Qty. 1 pound (454g)
Herbs
- Qty. 2.5 cups (108g)
Bean Sprouts
- Qty. 2.5 cups (260g)
Scallions
- Qty. 0.5 cup (50g)
CHILES
- Qty. 182g
LIMES
- Qty. 2 units (134g)
Hoisin sauce
- Qty. 0g
Sriracha
- Qty. 0g
Feedback
These reviews refer only to the mentioned ingredients.