Pickled Cucumber Restaurants in San Andreas
The best places in San Andreas to eat Pickled Cucumber. Our interactive map features all restaurants around San Andreas who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Pickled Cucumber or dine out.
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: San Andreas, 5700 Geary Blvd., San Francisco 94121, 94121-3012, San Andreas, United States
"I believe most of us will be in search of the value commensurate w/the prices. The clan that brought us Koi Palace south of the city unveils Dragon Beaux on Geary Blvd @21st Ave. in direct competition w/the Hong Kong Lounge (a few blocks away) and Ton Kiang (same block other side of the street). There is no nearby parking to speak of, taking one’s chances on what becomes available as you arrive on the street. We got there on Saturday morning about 20th in line and was able to get first seating to observe Grand Opening issues for us as well as other tables, and though there was that none of it put us off, instead later visits will tell. Front room, side area and banquet rooms are the available spaces that we could see, we opted for front. The staff was amiable, and helpful though clearly their mind was else where aside from assuring orders were taken so that pacing could be upped a bit. If you’re not a native chinese speaker, prepare to graciously attract the attention of the wait staff so they know when your order is ready to be placed and/or if there are questions about ordering. You mark a picture ballot that either has pricing next to pic or a lettered legend at the bottom of the page decodes that price of your dish ordered. My dining partner and I ordered a generous cross section of what is available and we quite sated by meal’s end. The front room interior would be at home in LA or mistaken for same, the rear banquet room like any other in SF roomy high-ceilings of rounded tables. Up front the lighting fixtures were comprised of frosted glass beads enjoined by long conductive cords that allowed power to pass along and color-changes to the frosted glass beads, another bit of LA asian high-end touches that bring an edge of modernity. The front room is lined with mid-high booths that fit 4 people comfortably, you would do better if you have more to sit at the tables to the side room or the banquet room. The booth tables are equipped with induction heating for hot-pot night time dining well hidden during the earlier part of the day by a, ornate metal disc. We’re coming back for a visit to try the hot-pot where Japanese A5-grade Wagyu is part of the menu if you desire, but for an even higher premium price. The booths were designed w/a tip of the hat to euro-inspired decor, but when the finials don’t fit, appearing to be an after thought, w/all the work that went into the look it would seem they shouldn’t have bothered, though interestingly enough since the finials are modular it could be corrected if they really want to evoke the pricier look on the interior to match the food prices. Again it was 2nd day of operation and while it took a bit of wait to flag down someone to actually accept our order, there is a plus side to their method of order taking. Your mark the ballots, they take it and enter it in their system returning the picture ballot along with a line by line, descriptive receipt of your order so they can stamp it as it is delivered. This also allows you to review for items missed. Good system. I was reminded a bit of the Embarcadero’s Harbor Village that closed back in 2005, nice service, beautiful food, good tasting food that wasn’t over salted, wasn’t over seasoned and allowed you to taste the ingredients of the items ordered. That seems like a given to expect and while it is here it is an exception and not the rule. Also, interesting to note that while there are quite a few items that are made for this ktichen to serve up by the experienced staff at Koi Palace, the Dragon Beaux team is equally interested in modern takes and addressing the changing palettes of the younger generation of diners that seek a little something extra. We are coming back for more dim sum!"
Pickled Cucumber
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Price
The Average price for Pickled Cucumber is:
$6.8