Pizza Margherita Restaurants in LATHAM

The best places in LATHAM to eat Pizza Margherita. Our interactive map features all restaurants around LATHAM who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Pizza Margherita or dine out.

4.1
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4.1
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City: LATHAM, 628 New Loudon Rd,NY 12110-4024, United States, LATHAM
"I met some friends to eat here. we started with drinks, I got a Blackberry pizza cocktail. I wanted the crispy boilers to shoot for one."
4.7
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4.7
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City: LATHAM, 185 Forts Ferry Rd, 12110, Latham, US, LATHAM, United States
"I knew nothing about this place when my wife suggested for a surprise lunch on a Saturday afternoon, and we had to rush over as they have limited hours. It was cold and raining outside and I was happy to get out of it and relax. Sadly, I quickly found out her surprise involved eating outside under a tent in the cold and rain on a November day. Sigh. At least they had blankets on the benches. We ordered in the far tent and the menu board was both helpful it listed everything in each entree, including onions) and annoying it indicated no substitutions were allowed, including onions). Not to be deterred, I picked the pepperoni pizza with hot honey, basil and Calabrian chili peppers. My wife ordered the Margherita pizza. Both were ready in about 15 minutes, but upon delivery to our table it became clear that a couple of things were off. First, my wife's pizza was cold and mine was pipping hot. Second, mine had so much basil- which in places was left in 2-3 leaf bunches- that perhaps they just cleaned out the pantry for the last order of the day. The crust in spots were burned, but I could live with that. However, it was so floppy that it couldn't be picked up under any condition. Everything but the outer inch of crust was like a thin wet tortilla. And their plastic cutlery wasn't up to the challenge, ripping the pizza toppings off and turning my pizza into a casserole. That being said, the flavors were wonderful on my pizza. The hot honey made for a really tasty flavor balance, and the copious amounts of curling pepperoni were a nice change of pace from the cheap stuff. The peppers were good too, and I wish I could source some locally. My wife's pizza was okay, though the whole mozzarella clumps reminded of dollops of Ricotta and they were very cold as if they were added after baking. Odd. I don't mind paying for expensive pizza if it is good. I am also not a pizza snob and will gladly eat subpar pizza. But, to overpay $26 for mine alone) for pizza that is just a mess in a cardboard box rubs me the wrong way. The same goes for buying $24) a cold pizza. The dessert we ordered was a Paris-Brest, and being a choux fan I absolutely loved it. Delicious with hints of coffee, almonds, nuts, and some flavorings I couldn't place, I would quickly come back here just for that. As for their pizza, I just don't know. On a nice pleasant day it would be fun, but too many mistakes on our pizzas makes me leery of ordering them again for those prices."

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