Prawns Restaurants in Biblis
The best places in Biblis to eat Prawns. Our interactive map features all restaurants around Biblis who offer this dish to eat out or take away.
Show restaurants on map
This is a list of all the eateries where you can order Prawns or dine out.
4.6
Menu
4.6
Menu
City: Biblis, Josef-Seib-Straße, 68647 Biblis, Germany
"Location The restaurant is surrounded by the Bibliser Pfaffenauhalle, the football stadium, next to horse riding facilities and tennis courts. Parking on site is enough. Ambiente It goes over several steps upwards to the entrance door. There we were very kindly greeted and the vaccinations were controlled. Then we were allowed to choose from four tables. We had already reserved and had the torment of choice. We decided to find ourselves in the back of the restaurant. Here we had an overview of the complete restaurant and overlooking the tennis hall. On the tables were gray fabric blankets with red runners and a large tealight glass in the middle. The chairs are made of wood with seat cushion and the parquet floor is kept dark. The four tables are partly divided with planting containers and separating glass. There was a large salad buffet in the room. An additional salad is available at any dish and you can serve at the counter. The restaurant can accommodate about 100 people. In summer there are other places in the covered beer garden. Service The family business consists of at least 3 persons who serve the guests very friendly and accommodating. Food From the map there are beef, pork, poultry, fish, grilled specialities, small dishes starters and two children's plates. All dishes can also be ordered as upper court. We ordered Peperoni grilled with garlic sauce and Tsatsiki 6.00€ . As main dish a fiery shrimp pan with noodles 13.00 € and fish plate mixed with Zander, St-Petersfisch, shrimps and band noodles 16.00 € . We said that between the peperoni and the main food, 20 minutes can happen. We were sure this was not a problem. We ordered two great pilgrims on drinks. There were two wheat beer glasses with vaccinated pilgrims. It should be possible if large drinks are already listed in the card that have appropriate glasses to parat. Even our service came to scrubbing with another order of two new Pils. He had to ask, “Whether the Wheat or Pils.” When the Peperoni came, I was disappointed. I had not expected to bake on one side in the pan and with toast bread. But the peperoni were good in taste. But the Zaziki is a convience product. It was too sweet and made with dried dill – it doesn't need a human. It could be better. The shrimp pan came and we looked at each other. Where are the shrimps s.Image? The solution came only when mixing the noodles. There were many down there. I didn't make a picture of it later because I got my fish plate. My wife was satisfied with her plate, although nothing was to taste the promised fiery. We forget about the two raw slices of carrots on the fish plate as decoration. The Zander wonderful and large, the St. Peter fish butter softly baked and a shrimp skewer that leaves nothing to be desired. The band noodles are beautifully wrapped in butter. That was really funny eating the dish empty. And the warm liqueur at the house rounded off everything. Conclusion We were very satisfied with the main meal, the food cooking and the selection of glasses should be used. The rash in the tennis restaurant was happy."
4
Menu
Table booking
4
Menu
Table booking
City: Biblis, Golfparkallee 1, 68647 Biblis, Germany
Terrace, Takeaway, Wheelchair Accessible, Takeout
4
Menu
Table booking
4
Menu
Table booking
City: Biblis, Darmstädter Straße 141-143, 68647 Biblis , Hessen, Germany
"Located opposite the shopping center of Biblis is the new restaurant Kamin. Parking is sufficient. Ambience In front of the restaurant there is a large shaded beer garden separated from the street by a small mower. The premises inside were hardly changed or renovated. Only the large loam oven in the kitchen area was added. The bright open counter continues to dominate and is the eye-catcher when entering. There is a guest room and a spacious hose-shaped space for celebrations. The facility is bright and friendly with leather-related dark wooden chairs. On the wooden tables there are blossom-white tablecloths, covered with paper napkins, cutlery, pepper and salt shakers, a candle and with a small colorful vase crust. Large candlesticks on the white ceiling are real jewelry and eye-catchers. Otherwise everything is very open and wide. On the large window front there are white over-gardens and large decoration vessels on the window bench. A wall was decorated with round blue small anatolian ceramic plates along with the stone floor and the high ceiling the acoustics is quite loud. The music was even so unpleasant that we asked to turn these quieter. The restaurant is completely barrier-free even to the toilet. Service We are personally greeted by the boss and we can choose a table. The order will be received quickly. Since not much was going on this day, the separating shelves were dusted off very quickly, which we did not find so good. The complete crew consists of 5 people. On the menu are anatolic dishes from the loam oven. We decide from the map for the spicy chili shrimps in olive oil with garlic, spicy peperoni and tomatoes (11,90€). The second dish was a trout on onion rings with colorful vegetables (18,90€). All dishes are cooked in hand-shaped clay plates in open beech fire in a loam oven. We had to wait a long time. This was bridged with the supplements. We got a basket with self-baked pan bread, a bowl with warm Bulgur and a side salad made of pickled salad with a quarter tomato, a cucumber disc and carrot rasp. The yogurt olive oil dressing could have been a bit more. But then what came was the hammer. The black shells came hot and steaming. The trout was rough on top. Everything was well seasoned and deliciously tasted. For the trout, I would have liked a second plate and a slightly sharper knife. That's how everything was a bit laborious. If the fish had been in the loam oven for a minute, he would have given the gooses voluntarily. The vegetable bed consisted of a few onion rings, red and green peppers and tomatoes. I would have liked more variety here. But tastefully there was nothing to crittle. The same was true for the shrimps. Due to the green and red peperoni and the garlic it had the right sharpness and the homemade bread had to make it clear. Takes something different from home cooking. Why the restaurant is visited so little we cannot understand. It can't lie at the food and at the portions. We met the Anatolian cuisine and are delighted"
Prawns
You can find Prawns in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Prawns is:
$9.8
Feedback
This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.