Profiteroles Restaurants in Vila Nova de Gaia
The best places in Vila Nova de Gaia to eat Profiteroles. Our interactive map features all restaurants around Vila Nova de Gaia who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Profiteroles or dine out.
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Vila Nova de Gaia, Rua Herois Do Ultramar 2036, Vilar De Andorinho, 4430-432, Vila Nova de Gaia, Portugal
Seating, Highchairs Available, Accepts Credit Cards, Wine and Beer
4.2
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4.2
Menu
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City: Vila Nova de Gaia, Rua Prof. Ferreira Da Silva, 321 4505-155 Argoncilhe, Vila Nova de Gaia, Portugal
"Restaurante top. Um pouco caro mas muito bom."
4.2
Menu
4.2
Menu
City: Vila Nova de Gaia, Avenida Diogo Leite | N. 402, Vila Nova de Gaia 4400-111, Portugal, 4400-293
Waitstaff, Free Wifi, Romantic, Vegetarian Friendly
4.2
Menu
4.2
Menu
City: Vila Nova de Gaia, Rua 25 De Abril 119, Vila Nova De Gaia I-4405-796, Portugal, Vila Nova de Gaia
A comprehensive menu of A Cozinha Do Português from Vila Nova de Gaia covering all 4 menus and drinks can be found here on the food list. For seasonal...
4.2
Menu
Table booking
4.2
Menu
Table booking
City: Vila Nova de Gaia, R. Profa. Rita Lopes Ribeiro Fonseca 76, Vila Nova de Gaia, Portugal
A comprehensive menu of Casa Da Tete from Vila Nova de Gaia covering all 12 meals and drinks can be found here on the card. For changing offers, pleas...
Profiteroles
You can find Profiteroles in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Profiteroles is:
$7.7
Ingredients
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Milk
- Qty. 1 cup (244g)
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Unsalted butter
- Qty. 8 tablespoons (114g)
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Salt
- Qty. 1 pinch (0g)
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All purpose flour
- Qty. 1 cup (125g)
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Sugar
- Qty. 2 teaspoons (8g)
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Eggs
- Qty. 4 units (200g)
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Ice cream
- Qty. 1 quart (528g)
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Granulated sugar
- Qty. 1 cup (200g)
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Unsweetened cocoa powder
- Qty. 2 tablespoons (11g)
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Heavy cream
- Qty. 0.25 cup (60g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.