Pulled Pork Sandwich Restaurants in Oklahoma City
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4.5
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4.5
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City: Oklahoma City, 6437 Avondale Dr. Nichols Hills, OK 73116, 73116-6537, Oklahoma City, United States
"Always excellent food and service and have never disappointed"
4.4
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4.4
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City: Oklahoma City, 315 Northwest 23rd St, Oklahoma City, OK 73103, 73103-3221, United States
"Best sliced brisket and sweet potatoes fries."
4.3
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4.3
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City: Oklahoma City, 610 NE 50th St, 73105, Oklahoma City, US, United States
"The open area is rustic setup and behind the wall bar(COOP) area is set up nicely. Food was made fresh and the ordering was smooth and easily readable..."
4
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4
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City: Oklahoma City, 310 Johnny Bench Dr, Oklahoma City, United States Of America, 73104
"Very good place to eat and watch all memories and live music!!"
4.4
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4.4
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City: Oklahoma City, 610 NE 50th St, Oklahoma City, OK 73105, 73105-3325, United States
"Hungry after my son's ball game. I've passed Bedlam bbq many times while on excursions on the Eastside of Okc. It was a tough decision to choose Bedla..."
4.3
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4.3
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City: Oklahoma City, 2224 NW 23rd St, Oklahoma City, OK 73107, 73107-2432, United States
"My food was very tasty I enjoyed every bite."
4.6
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4.6
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City: Oklahoma City, 6220 NW Expressway, 73132-5145, Oklahoma City, United States
"Hands down the best BBQ in Oklahoma period. The Mac and cheese was fire….the baked beans were screaming…..OMG the meat was even better. I’ve been look..."
4
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4
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City: Oklahoma City, 800 NE 10th St, 73104, Oklahoma City, United States
"We had expected that we had breakfast before chemotherapy, but the woman who worked said that we did not eat from the kitchen, so now we are hangry, w..."
4.2
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4.2
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City: Oklahoma City, 8400 N Oklahoma Ave, 73114, Oklahoma City, US, United States
"My first time there!great environment and a fantastic menu???"
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Price
The Average price for Pulled Pork Sandwich is:
$10.5
Ingredients
Pork shoulder
- Qty. 12.25 pounds (5,557g)
Salt
- Qty. 44g
Black pepper
- Qty. 22g
Light brown sugar
- Qty. 1.5 cups (218g)
Paprika
- Qty. 0.25 cup (27g)
Thyme
- Qty. 2.5 sprigs (8g)
Garlic
- Qty. 4 cloves (12g)
Red wine vinegar
- Qty. 2 tablespoons (30g)
Cayenne
- Qty. 1 tablespoon (5g)
Extra Virgin Olive Oil
- Qty. 3 tablespoons (41g)
Mustard
- Qty. 1 tablespoon (16g)
Mayonnaise
- Qty. 1 cup (231g)
Sour cream
- Qty. 0.25 cup (58g)
Lemon
- Qty. 0.5 unit (42g)
Sugar
- Qty. 2 teaspoons (8g)
Savoy cabbage
- Qty. 0.5 head (105g)
Purple cabbage
- Qty. 0.5 head (417g)
Green Onions
- Qty. 2 units (28g)
Carrots
- Qty. 2 units (122g)
Hamburger Buns
- Aisle Bakery/Bread Qty. 6 units (264g)
Parsley
- Qty. 0.25 bunch (15g)
Feedback
These reviews refer only to the mentioned ingredients.