Pulled Pork Sandwich Restaurants in Santa Cruz
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4.3
Menu
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4.3
Menu
Table booking
City: Santa Cruz, 1618 Mission St, Santa Cruz, United States
"For the first time here I had to try the travel tip and ribs, absolutely amazing and tender, three tip was the better choice. I loved the ruin on the..."
3.5
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3.5
Menu
Table booking
City: Santa Cruz, 106 Beach St Santa Cruz, CA 95060, United States
"No prime rib on Friday. Food very poor, service was excellent."
3
Menu
Table booking
3
Menu
Table booking
City: Santa Cruz, 400 Beach St, 95060, Santa Cruz, US, United States
"Food and Michilada mix was good, but WHAT THE FORK WITH THE KITCHEN CONFUSION? There's a pretty slim menu, we got bacon tots, bacon topped hot dog, an..."
Price
The Average price for Pulled Pork Sandwich is:
$10.3
Ingredients
Pork shoulder
- Qty. 12.25 pounds (5,557g)
Salt
- Qty. 44g
Black pepper
- Qty. 22g
Light brown sugar
- Qty. 1.5 cups (218g)
Paprika
- Qty. 0.25 cup (27g)
Thyme
- Qty. 2.5 sprigs (8g)
Garlic
- Qty. 4 cloves (12g)
Red wine vinegar
- Qty. 2 tablespoons (30g)
Cayenne
- Qty. 1 tablespoon (5g)
Extra Virgin Olive Oil
- Qty. 3 tablespoons (41g)
Mustard
- Qty. 1 tablespoon (16g)
Mayonnaise
- Qty. 1 cup (231g)
Sour cream
- Qty. 0.25 cup (58g)
Lemon
- Qty. 0.5 unit (42g)
Sugar
- Qty. 2 teaspoons (8g)
Savoy cabbage
- Qty. 0.5 head (105g)
Purple cabbage
- Qty. 0.5 head (417g)
Green Onions
- Qty. 2 units (28g)
Carrots
- Qty. 2 units (122g)
Hamburger Buns
- Aisle Bakery/Bread Qty. 6 units (264g)
Parsley
- Qty. 0.25 bunch (15g)
Feedback
These reviews refer only to the mentioned ingredients.