Punjabi Chole Restaurants in Singapore
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4.4
Menu
Table booking
4.4
Menu
Table booking
City: Singapore, 32 Race Course Road, Farrer Park, Upper Central, Singapore 218552, Singapore
"Amazing food … and super nice staff!!! Most Indian food which I had tried before were very heavy to me but I don’t feel any heavy or greasy out of her..."
3.9
Menu
Table booking
3.9
Menu
Table booking
City: Singapore, Changi City Point, 5 Changi Business Park Central 1, Singapore 486038, Singapore
A comprehensive menu of Viva Loca At Changi from Singapore covering all 77 meals and drinks can be found here on the menu. For seasonal or weekly deal...
Price
The Average price for Punjabi Chole is:
$5.5
Ingredients
Chickpeas
- Qty. 5.5 cups (1,100g)
Tea Powder
- Qty. 1 tablespoon (2g)
Gooseberries
- Qty. 6 units (30g)
Salt
- Qty. 14g
Oil
- Qty. 3 tablespoons (42g)
Cumin seeds
- Qty. 1 teaspoon (2g)
Green chillies
- Qty. 6 units (270g)
Onions
- Qty. 2 units (250g)
Ginger
- Qty. 2 tablespoons (12g)
Garlic
- Qty. 1 tablespoon (9g)
Coriander
- Qty. 2 tablespoons (10g)
Cumin
- Qty. 1 teaspoon (2g)
Chilli powder
- Qty. 1 teaspoon (3g)
Mango
- Qty. 0.5 teaspoon (2g)
Pomegranate
- Qty. 1 teaspoon (4g)
Tomatoes
- Qty. 3 units (369g)
Coriander leaves
- Qty. 2 tablespoons (2g)
Masala
- Qty. 1 teaspoon (2g)
Chutney
- Qty. 0.25 cup (80g)
Onion
- Qty. 0.5 unit (55g)
Feedback
These reviews refer only to the mentioned ingredients.