Ravioli Restaurants in Itajaí
The best places in Itajaí to eat Ravioli. Our interactive map features all restaurants around Itajaí who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Ravioli or dine out.
4.6
Menu
Table booking
4.6
Menu
Table booking
City: Itajaí, Rua Alles Blaun, 201 | Praia Dos Amores, Balneario Camboriu, State of Santa Catarina 88331-430, Brazil, 88306-830, Itajaí
"Wow I have been in Brasil for Weeks and this is the best place I have seen. We had a wonderful dinner and all the cooking was of first class quality which can compete with the best in Europe. We also got to know...the manager of the hotel and he did show us around. We had a look at the rooms and suites, the pool, the garden. All in a very luxury, happy and relaxing style. Great to spend a few nights and just hide away from the busy life and let your spirit and soul come to peace. I hope i will be there again once in my lifetime"
4.5
Menu
Table booking
4.5
Menu
Table booking
City: Itajaí, Avenida Rui Barbosa 151 | Praia dos Amores, Balneario Camboriu, State of Santa Catarina 88331-510, Brazil, 88306-845, Itajaí
"A typical Italian tradition in the middle of praia brava. excellent pastas and attention, very good prices."
Ravioli
You can find Ravioli in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Ravioli is:
$12.6
Ingredients
-
Pound ground beef
- Qty. 1
-
Table spoon chopped garlic
- Qty. 1
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Garlic powder
- Aisle Spices and Seasonings Qty. 1 teaspoon
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Salt
- Qty. 1
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Black ground pepper
- Qty. 0.5
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Jars prepared pasta sauce
- Qty. 2
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Italian seasoning
- Aisle Spices and Seasonings Qty. 1 teaspoon
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Dried basil
- Aisle Spices and Seasonings Qty. 1 teaspoon
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Dried oregano
- Aisle Spices and Seasonings Qty. 1 Table spoon
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Mozzarella cheese in shredded form
- Aisle Cheese Qty. 2 cups
Feedback
This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.