Ribs Restaurants in Cleveland
The best places in Cleveland to eat Ribs. Our interactive map features all restaurants around Cleveland who offer this dish to eat out or take away.
Show 10+ restaurants on map
This is a list of all the eateries where you can order Ribs or dine out.
4.7
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4.7
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City: Cleveland, 9116 Lee Rd. Cleveland, OH 44118, United States
"Friendliest staff, amazing food What more can you ask for? They really have everything on their menu (and more) that you could ask for at a bar.
They"
4.3
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4.3
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City: Cleveland, 13120 Shaker Square Cleveland, OH 44120, United States
"Consistently good! Nicest owners! Great wait staff. We love going there!"
4.4
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4.4
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City: Cleveland, 2179 W. Eleventh St. Cleveland, OH 44113, 44113-3669, United States
The restaurant and its premises are wheelchair accessible and thus usable with a wheelchair or physical disabilities, Depending on the weather, you can also sit outside and eat and drink.
4.7
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4.7
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City: Cleveland, 417 Prospect Avenue Cleveland, OH 44115, 44115-1113, United States
Bar Dining, Wine, Reservation, Cocktails
4.3
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4.3
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City: Cleveland, 2317 Lee Rd Cleveland Hts, OH 44118, 44118-3491, United States
"Great in every way."
4.2
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4.2
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City: Cleveland, 308 Euclid Ave Cleveland, OH 44114, 44114-2218, United States
"The food was amazing. Friendly staff and the singer was great. I requested a song for him to play and he did so gladly. If you want a chilled night out I highly recommend this place."
4
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4
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City: Cleveland, 9801 Carnegie Avenue Cleveland, OH 44106, United States
"Good - nothing special. The food is good, but overpriced."
4.4
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4.4
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City: Cleveland, 2061 West 10th St. Cleveland, OH 44113, United States
"(7/9/22) the best burger I ever had! thank you for serving ricardo and nora nora my wife and I and they were super nice and well maintained. my wife had the fried chicken sandwich and I had the house burger. the chicken sandwich was beautiful and crispy with claw. the sriracha aioli was a nice note to go with the chicken sandwich. the house burger was the best burger I ever had. it is a bark pattie with smoked apple wood bacon, fried egg and cheddar under the patty. this burger is juice and tasteful. both courts came with the Pomme frits. these pommes are super thin and crispy. it comes with a house ketchup on the side. we're coming back."
4
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4
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City: Cleveland, 140 Truly Plaza Cleveland, TX 77327, 77327-5012, United States
"FairBrisket was dry, offered no sauce, asked for pickles, onions and jalapeños and got none."
3.9
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3.9
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City: Cleveland, 9801 Carnegie Ave Cleveland Heights, OH 44106, United States
"Celebrated our 14th anniversary here on a visit to Cleveland. We did the chef's table experience here and it was a memorable time. Chef Zachary Bond oversaw the entire meal and created an amazing five course meal on the fly for us. He even switched up our seafood entree course after learning we were from South Carolina and it was flawless. Appetizer: The charcuterie board had sopressata paired with a classic soft cheese, locally harvested honeycomb, marcona almonds, fresh berries and olives, and a thinly sliced but hearty grain and seed toast. Salad: Watercress salad with radish, blue cheese, and a black garlic vinaigrette. Seafood: Originally would have been a red snapper dish, but Chef Zachary decided to pay homage to our Southern roots and gave us a blackened striped sea bass with blue cheese grits, collard greens cooked with turkey instead of pork, and a cajun cream sauce. This was divine and impressive for being thought up on the spot. Meat: Prime ribeye and filet cooked perfectly medium rare served with winter root veggies and asparagus with a red pepper sauce. We also had some parmesan and sun dried tomato risotto, sliced roasted fingerling potatoes, and a palate cleansing herb garnish with balsamic reduction. Dessert: The pastry chef created an apple cider flan that was delicate but bold with thinly sliced apples underneath with berry garnish. It was exceptional. We also had creme brulee that was simple but stellar with that perfectly caramelized hard top. We dug in before realizing we had forgotten photos, so apologies for the half-eaten pics of these items. Each plating was well thought out and intentional. It's clear that Zachary takes great care in providing an experience for his customers. His sous chefs work very well together in the kitchen and it was really fun getting to watch them behind the scenes. If you're inclined, they will also pair a cocktail or wine with each course and I have no doubt the pairings will be superb. If you want a unique experience in Cleveland run by an expert chef who knows how to combine ingredients into a special plate that will excite your tastebuds and put a smile on your face, then look no further than Table 45 and Chef Zachary and his team. Kudos to Valentina for providing excellent service, and thanks to the managers who stopped in to talk with us and make sure we were satisfied with everything. It was an awesome way to celebrate our anniversary and if we're ever in Cleveland again, we will make a point to come back to Table 45."
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Ribs
You can find Ribs in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Ribs is:
$14.8
Ingredients
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Cumin
- Aisle Spices and Seasonings Qty. 2 tablespoons (12g)
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Dry mustard
- Aisle Spices and Seasonings Qty. 2 tablespoons (13g)
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Onion powder
- Aisle Spices and Seasonings Qty. 2 tablespoons (14g)
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Smoked paprika
- Aisle Spices and Seasonings Qty. 2 tablespoons (14g)
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Kosher salt
- Aisle Spices and Seasonings Qty. 3 tablespoons (44g)
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Black pepper
- Aisle Spices and Seasonings Qty. 1 tablespoon (7g)
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Cayman pepper
- Aisle Spices and Seasonings Qty. 1 tablespoon (5g)
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Baby back ribs
- Qty. 4 racks (4,284g)
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Bay leaves
- Aisle Spices and Seasonings Qty. 4 units (2g)
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Bbq sauce
- Aisle Condiments Qty. 4 cups (1,116g)
