Ribs Restaurants in Crows Nest
The best places in Crows Nest to eat Ribs. Our interactive map features all restaurants around Crows Nest who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Ribs or dine out.
4.4
Menu
4.4
Menu
City: Crows Nest, 116 Willoughby Road, Sydney, 20650, Crows Nest, Australia
"Booked here for my sister's hens and we had a great time! Staff, especially Nara, were so helpful and attentive from answering all my questions when I booked and throughout the evening. The food was lovely, came out very quickly, good value and the vibe of the place is great. Found this place completely by accident on the internet and gave it a shot...we were not disappointed! Thank you for everything...I hope to be back again soon :"
3.3
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3.3
Menu
City: Crows Nest, 46 Willoughby Road, Crows Nest, Sydney, 2065, Australia
"Seafood Hot Pot Buffet is your popular article. Most people come. The food was fresh. However, it was as many additional sub-charging, such as garlic, oil, sauce and even the popular mango pancakes ... ????????"
3.7
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3.7
Menu
City: Crows Nest, 70 Alexander Street, Sydney, 2065, Crows Nest, Australia
"Where to start... The mac and cheese was lovely but unfortunately that's where the positives ended. The Victorian Eye Fillet was on the old menu (before they became Grazeland) so we decided to get this again, but the quality of the steak wasn't great and it was also overcooked. Not good considering steak is meant to be their "star attraction". The onion rings had raw onion, which was another disappointment as ones Mumu had were amazing. <br>
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Even worse was the service. There was only one waiter on the entire floor (including the bar) the whole time we were there, and when it started to get busier he could not handle it - understandably, but he was also extremely slow in general. We could see many other customers getting irate at the long wait for food and the overall lack of service. One table walked out after waiting forever to order. We even saw the waiter interrupt a customer (in the middle of ordering) so he could go to the door to turn a group away, despite the restaurant not even being half full. In the end some of the kitchen staff had to help out.<br>
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I understand it could have just been a very bad night and they could not get more staff in, but I loved Mumu Grill and after this experience I don't think I'll be back."
3.5
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3.5
Menu
City: Crows Nest, 419 Pacific Highway, Crows Nest, Sydney, Australia
"Food here was very average. Corn chips in the guacamole were stale and the beef tacos were missing more than a couple of flavours.<br>
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My friend and I were rushed out of the restaurant after we had finished out meal, despite the restaurant being basically empty."
4.5
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4.5
Menu
City: Crows Nest, 397A Pacific Hwy, Crows Nest, Sydney 2065., Australia
"If you like ribs, this is the place to be!!! My friends and I ate there on Sunday. We were a group of 7, and the staff still offered to combine tables for us even though it slightly blocked the counter. We got two sets of the double combo, and the amazing staff gave us a free upgrade to chilli fries (which are a must have!!! yum!!). I cant stop raving about the ribs here, really soft and juicy. We also opted for all hot"
4
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4
Menu
City: Crows Nest, 45 Alexander Street, Sydney, Crows Nest, Sydney, 2065, Australia
"Having a wonderful dining experience is more than just eating good food. It’s about ambiance, company, and conversation. Last night my new friends Rudy And Max, the owners at Stuyvesant’s House, delivered an unforgettable experience on all fronts. With one of the most extensive wine lists I’ve ever seen and a spot at the Chefs table in the wine cellar, this culinary experience most definitely makes my top 5. Make sure you reserve the chefs table well in advance, It has very limited availability but absolutely worth waiting for."
4.3
Menu
Online table booking
4.3
Menu
Online table booking
City: Crows Nest, 32 William St, Crows Nest, Queensland 4355, Australia
"Left to the side. early on the day, by woodford and past esk branch finally stop in the hotel to lunch"
4.3
Menu
Online table booking
4.3
Menu
Online table booking
City: Crows Nest, 100 Alexander Street, The Rocks, Sydney, 2065, Crows Nest, Australia
"FOOD TYPE<br>
Chinese<br>
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FOOD QUALITY<br>
Fresh, tasty, made with premium grade ingredients and prepared with love, care and attention to detail. Portion sizes are generous and it’s all delivered to the table piping hot, straight from the ovens on stylish white crockery. <br>
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Four of us dined on a busy Saturday night. For entrees, we shared vegetarian spring rolls and dim sims ($5 each for a serve of two pieces) and prawn cutlets ($6 for a serve of two). I especially enjoyed the crispy spring rolls, filled with crunchy vegetables. For mains we chose a selection of dishes including boneless lemon chicken ($24), king prawns ($29), sizzling steak ($28), steamed vegetables ($18) plus a substantial plate of “special combination” fried rice, which had egg and prawn amongst everything else in it. You couldn’t fault any of these dishes. The lemon chicken was succulent and tender, cut into neat little squares and soaked in a tart lemon sauce. An unusual dish but a winner. The sizzling steak was tender and finely sliced into thin strips and served on a bed of fried onions. Everyone enjoyed their meals. There are plenty of desserts available, but oddly we weren’t even offered a menu after we’d finished our mains: the bill was simply brought out. I’m assuming that, since we were virtually the only people left in the restaurant by this time, staff were eager to pack up and go home!<br>
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ATMOSPHERE<br>
The place was pretty full when we arrived at 7.30pm, creating a lively and energetic atmosphere. The interior décor is elegant, bright and inviting with carpeted floors, upholstered furniture, white walls and ceilings with wood panelling and strong down lights. Tables are neatly laid with crisp white napery. There were plenty of family groups having a good time, which helped to create a warm and homely vibe but did not detract from Peacock Gardens’ generally upmarket and stylish ambience.<br>
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SERVICE<br>
As you wold expect from a place that’s been around for over 40 years, service was impeccable. Wait staff are neatly turned out in smart black and white uniforms, the maître d’ resplendent in an evening suit and tie. Our booked table was ready and waiting when we arrived. Orders were quickly taken; and a word of thanks to our friendly table waitress, who remained calm and unflustered, despite being peppered with questions and special requests. Food came out quickly and in the correct order. My only complaint was not being offered the dessert menu.<br>
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COMFORT<br>
The upholstered chairs were firm and comfortable but we struggled to fit all the dishes on the smallish table. Even though it was a hot night, we were comfortably cool inside, I guess that means that the air con was doing its job. Tables are packed fairly close together making it a bit difficult to move around inside the restaurant e.g. to visit the conveniences.<br>
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MENU<br>
Menus are enclosed in plastic sleeves – a clever idea to keep them clean. They’re clearly laid out and easy to read in the strong lighting.<br>
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TOILETS<br>
Toilets are tidy, well provisioned and have ample cubicles, so there’s no waiting around for one to become vacant. They’re a little dated though, perhaps they were overlooked during the last renovation.<br>
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ACOUSTICS<br>
Despite the fact that the place was full, we didn’t have too much trouble conversing. I guess that would be due to the carpeted and upholstered interior and the fact that there were simply no noisy or drunken groups. All our fellow diners were well behaved just like us.<br>
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COST<br>
Our bill came to $189 (before the tip) for four people. For that we got three beers and a single glass of wine, a selection of entrees, four mains and fried and boiled rice, but no dessert or coffees. I guess that puts it at the higher end of restaurant prices but given the overall superior quality of the dining experience, it does represent solid value for money, even in these austere times.<br>
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BOOKING<br>
Essential for any night of the week.<br>
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PARKING/ACCESS<br>
You’ll find P.G. at 100 Alexander Street, near the corner of Holtermann Street. Whenever we’re in this part of the world, we always park at the little (and little known) Crows Nest Shopping Plaza car park, which you can enter from Atchison Street. It’s free at night and there are always plenty of spaces available.<br>
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SUMMARY<br>
We had an enjoyable evening here and everything went off smoothly. The live seafood gig though with the poor condemned fish starring out at me from their tank is enough to put me off from going back. However if that doesn’t bother you, I have to give these guys credit for their professionalism, competence and skill at running a fine restaurant. It works well on every level: food, ambience and service. Their long experience just shines through."
4.2
Menu
4.2
Menu
City: Crows Nest, 90 Willoughby Road, Crows Nest, Sydney 2065., Australia
"Giving in to my craving for Chinese food. Having walked past this bistro on the way to kürtösh for cakes and seeing the staff pull noodles and wrap dumplings and XLB. Comfort food! We ordered the lotus leave wrapped rice, kung pow chicken, pulled noodles with pork, san choy pow ,xlb and dumplings! Fine dining it's not but it's plenty comfort."
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Featured
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Online table booking
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Online table booking
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Ribs
You can find Ribs in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Ribs is:
$15.0
Ingredients
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Cumin
- Aisle Spices and Seasonings Qty. 2 tablespoons (12g)
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Dry mustard
- Aisle Spices and Seasonings Qty. 2 tablespoons (13g)
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Onion powder
- Aisle Spices and Seasonings Qty. 2 tablespoons (14g)
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Smoked paprika
- Aisle Spices and Seasonings Qty. 2 tablespoons (14g)
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Kosher salt
- Aisle Spices and Seasonings Qty. 3 tablespoons (44g)
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Black pepper
- Aisle Spices and Seasonings Qty. 1 tablespoon (7g)
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Cayman pepper
- Aisle Spices and Seasonings Qty. 1 tablespoon (5g)
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Baby back ribs
- Qty. 4 racks (4,284g)
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Bay leaves
- Aisle Spices and Seasonings Qty. 4 units (2g)
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Bbq sauce
- Aisle Condiments Qty. 4 cups (1,116g)
