What are the top rated restaurants in Milano where I can eat Rigatoni?

On this website, you can find the complete menu of Volemose Bene from Milano. Currently, there are 13 courses and drinks up for grabs. For changing offers, please contact the owner of the restaurant directly. You can also contact them through their website.

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Rugantino

3.7

Table booking

3.7

Table booking

City: Milano, Via Dei Fabbri 1, Milano, Italy, 20123

"Where do I begin.... 1... waiter wasn't happy when we asked for a specific table as we wanted to enjoy view. They begrudgingly let us sit there 2. Huge bug in my friends glass..UNCLEAN 3. I was told food was pre made so they could not add or the out any ingredients.... FOOD IS NOT FRESH 4.i asked for salt but was told no.... then when I asked again they laughed an started speeking in Italian to each other. This made me very uncomfortable...NO SALT WAS ALLOWED 5. Waiters was very slow and inattentive ... RUDE 6. there was a huge blonde hair in my food and I am a brunette. Once I told them about this... they never replaced my food so I went hoe hungry. He was adiment no one in the kitchen was blonde so he blamed me... UNHYGENIC Over all... waiters was condescending. I promise you that you will not have a good experience here."

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Il

Table booking

City: Milano, Via Santa Radegonda, 1 La Rinascente 7th Floor, 20121 Milano Italia, Italy

"Called in once and then went back again the next day. Great Toasted Ham and Cheese sandwich, something that a lot of International 5 star hotels cannot do. Great calamari, and Burger wide range of drinks and good quick service. Portion sizes are large."

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A Santa Lucia

3.1

Table booking

3.1

Table booking

City: Milano, Via San Pietro All'Orto 3, 20122, Milano, Italy

"Excellent place. Hidden gem with a lot of history."

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Dongio

Table booking

City: Milano, Via Bernardino Corio 3, Milano, Italy, 20135

"First off, the menu shown outside the restaurant is old and not the same as the menu inside. We wanted to try the cotoletta, and it was on the menu outside but not on the new menu they had inside. That's fine, but the food we ordered was not good. The swordfish was inedible overcooked and tasteless. The manager took one look at it and agreed with us and took it away. The rest of the meal was similarly poor, the meatballs were fine but lacked flavour, while in contrast the bruschetta had an overpowering flavour. The guinea fowl leg sounded great on the menu, but came out dry it was clearly old. All in all we paid €60 (and we only drank water) for an extremely disappointing meal. The deliveroo machine was going off constantly in the corner which is probably why the food was also churned out at record pace at the expense of quality."

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Pasta