beef Restaurants in Oberursel
The best places in Oberursel to eat beef. Our interactive map features all restaurants around Oberursel who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order beef or dine out.
4.4
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4.4
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City: Oberursel, Rathausplatz 9, 61440 Oberursel, Germany
"Very delicious food, 1A quality you taste with every bite. Good value for money, very attentive staff. The beef bags and the Kaiserschmarren are highly recommended. We're coming back!"
4.5
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4.5
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City: Oberursel, Marktplatz 6, 61440 Oberursel, Germany
"The restaurant is on the market and has a welcoming effect. Seats, chairs and tables are arranged loosely in front of the restaurant. Located in the centre of the city, it attracts its guests. When entering the economy, the first impression from the outside is fully confirmed: house decoration and regional cuisine. Own statement by the operator: “Apfelwein und Hauskoch”. I can confirm this motto. Certainly not all dishes are regional, but they are definitely interpreted hessically. Ambience (4* No typical Ebbelwoi pub, but a cozy guest house with great attention to detail. The counter area looks like in a classic economy: high chairs on the counter. The tables are made of wood. It's not a tablecloth on the plate. The chairs are sturdy. The brown shadow dominates. There is also an area with armchairs and benches without tables. Many bars (work sharing the restaurant in different corners. The walls have a white plaster. Cleanliness (4* Well maintained and without a tadel. Sanitation (4* The plant is relatively old, but everything is available and clean. There are no additional things (such as hand cream, towel etc. next to soap and towel (paper). Service (4* The young people do a good job: Friendly, accommodating and always appealing. A good performance for a food industry, where all places are often occupied and much goes on. That is why we always reserve our seats in advance. Breakfast Lunch Ticket Daily A la carte Food Drinks Delicious Food (4* We chose three appetizers and main courses this time. Today we have dispensed with desserts. The dishes are not specially decorated, but the dishes are also not cut on the plate, but are properly dressed. The parts are fine. Hand cheese with music 3.50 This is a “National Court” in Frankfurter Raum and in taste reminds of resin cheese. It is marinated and sprinkled with onions. I had to try this combination once. I don't know if it tastes me; Now I know I don't really need this food. Avocado cream with tomato sauce and bread 5,80 Of which I tried a fork and tasted it, as I suspect. Avocado is not a native product, but I like the nutty aroma. It's with salsa, too. When the tomatoes are ripe, they taste delicious. And that was the case here. Classic beef tar with cognac, parsley, onion, mustard, spice cucumber, organic egg and capers 12.80 Tatar I also want to prepare myself at home. It is important to me that the fillet is cut by hand and the other ingredients are immediately raised fresh. The kitchen should also have the courage to taste cake. That was the case here, and it had tasted quite good for me during an earlier visit. Frankfurt am Main Green sauce with potatoes and crisp egg 11.80 The dish was interpreted here as a vegetarian variant. Traditionally, seven herbs belong to the cold cream: borage, kebel, cress, parsley, pimpinelle, acidic beet and chives. The plate was optically beautifully dressed and also tastefully told me. In the centre was the crispy. It was finely baked and was completely righteous to his name. I could pick up the sauce with the potatoes. That's how I can imagine vegetarian. Beef jugulasch with Basmati rice and pepper Chilischmand 13,50 The meat was cooked accordingly and tasted well. The rice cone in the middle had a neat size. It's a decent dish that makes you sick. Wiener Schnitzel from the calf with homemade cranberries, with pommes and salad 18,50 The classic from Austrian cuisine also manages quite well in Hesse. A good carving is always fun. Kalb should be already and the panade should be wavy, not too thick and cherry. That was exactly what the kitchen succeeded. The frites were made from delicious potatoes from the region. That's exactly how I like Pommes: you have to be thick, crispy outside and delicate inside. The jam is really delicious and fits well to the dish. But I don't need the big lemon on the flesh; but it is very common everywhere in German cuisine. Beverages Organic lemonade (0.3l 3.20 Wheat (0.5l 3.60 currant juice (0.3l 2.80 espresso, simple 1.80 price-performance ratio) (4* The dishes are traditionally made with some pep without being modern. The regional producers are listed on the homepage. The ingredients are therefore very high and therefore prices are not favourable, but completely appropriate. Conclusion 4 – happy again: Here you can also eat breakfast, cakes, drink a beer outside, but also eat well hot. (1 – certainly not again, 2 – hardly again, 3 – if it returns, 4 – again happy, 5 – absolutely again – after “Kuechenreise” Date of visit: 02.04.2015 – evening with three people"
4.2
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4.2
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City: Oberursel, Platz Der Deutschen Einheit 1, 61440 Oberursel, Hessen, Germany
"The city of Oberursel has about 45,000 inhabitants and is within the reach of Frankfurt. The whole area is very popular as a place of residence and therefore the rents are relatively high and the purchasing power of the inhabitants is relatively high. Oberursel has a mild climate and the weather is often better than in the Taunus area. Nevertheless, there are few well-known restaurants in the city – however, well-known and popular restaurants are numerous in the neighboring towns. The “Lounge” restaurant itself is called restaurant and cocktail bar. The inn is located in the old railway station of the city and is in the center. U and S Bahn are in close proximity. It is also easy to reach by public transport. Ambiente 3/5 Modern furnishings in old building is my first impression. The counter with the bar setup is immediately in the eye. Next to this area is the food department. An external gastronomy is also part of the concept. There is also an upper floor (not viewed, only the stairs noticed there. We sat at a high table with bar stools/chairs. The tables are relatively close to each other, so it works tightly and is relatively loud when fully equipped. Nevertheless, we found the place quite cozy. The colors of bar lighting and at least one further shield on the wall change continuously. Also large screens with a fireplace fired DVD hung at two or more places. Cleanliness 4/5 Everything worked on us well maintained and neat. Nothing was to put it out. Sanitary 4/5 Expedient, clean, all right. Service 2.5/5 The service has felt longer to wait. We had to address the service personnel themselves so that we were observed. This also did not change: We had to notice the order of the food or beverage reorder. The kindness was at most average or the forces act calm and busy – other guests we asked said that it was normal and always so. But didn't bother them. The offers Except on Saturday there is a lunch menu in the buffet style for slender 8,90 €. Almost every day there are theme offers and cocktails at Happy Hour time. There's brunch on Sundays. The foods are wide-ranging – it seems to me that there are several priorities: from carving to pasta, baked wheat stores to fish. Expressly, burgers and barbecue dishes belong to the house; they will be prepared on the lava stone. And: also some vegan and vegetarian dishes are prepared and are marked in colour in the map. The tasting food 3/5 We chose Burger and Spare Ribs, the American grilled dishes. I had a burger with bacon, cheese, onions and barbecue sauce. He was called Ranch Burger (9,50 € He was well done. The meat was tidy fried, the ingredients were delicious. The two companions took a Beef Burger (8.50 € and the Ribs Save (12.90 €). My wife wasn't so happy with the rips. They tasted a little fade – but the amount was fine (approximately 700 grams. They were all right (they were not absolutely necessary to get tired. We were not sure if the burgers were enough when ordering. The waiter had been somewhat undecided with demand or advice. We were no longer hungry enough to order a dessert. Beverages Cola, wheat, juice choir We didn't try the cocktails. Price Performance Ratio 3/5 We found the cost in order and appropriate. Conclusion 3 – if it results, again. (1 – certainly not again, 2 – hardly again, 3 – if it results again, 4 – happy again, 5 – absolutely again – after “Kuechenreise” Date of visit: 25.04.2015 three persons"
4.5
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4.5
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City: Oberursel, Vorstadt 25, 61440 Oberursel (Taunus), Germany
"Delicious traditional Vietnamese food!!! I won't give 5 stars because of the experience. Unfortunately, there is a gang of flies and the owners don't care about it. It is pretty annoying!"
beef
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Price
The Average price for beef is:
$9.5