Risotto Restaurants in Aigle
The best places in Aigle to eat Risotto. Our interactive map features all restaurants around Aigle who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Risotto or dine out.
3.9
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Table booking
3.9
Menu
Table booking
City: Aigle, route d'Ollon 57, 1860 Aigle, Switzerland
"It's a very good restaurant. We have always been happy."
3.9
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Table booking
3.9
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Table booking
City: Aigle, chemin des Lieugex 17, 1860 Aigle, Switzerland
"Great staff Gorgeous food I will go back with pleasure "
4
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4
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City: Aigle, Place Du Marche 6, 1860 Vaud, Switzerland, Aigle
"Goodness ... rarely have I had a meal that I was so disappointed with but which cost so much. Croutes aux champignons is a dish, eating frequently in..."
4.1
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4.1
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Table booking
City: Aigle, chemin de la Mêlée 12, 1860 Aigle, Switzerland
"Ideal setting for a moment of relaxation or for a work meeting"
![Risotto Risotto](https://img.menulist.menu/storage/media/dishes_main/61252886/conversions/dish_thumbnail.jpg)
Risotto
You can find Risotto in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Risotto is:
$16.2
Ingredients
![Butternut squash Butternut squash](https://menulist.menu/images/placeholder-ingredient.png)
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Butternut squash
- Qty. 1 cup (140g)
![Yellow onion Yellow onion](https://img.menulist.menu/storage/media/ingredients/77467349/205e6bf2399b85d34741892ef91cc603.jpg)
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Yellow onion
- Qty. 1 unit (125g)
![Chicken stock Chicken stock](https://img.menulist.menu/storage/media/ingredients/77393541/26a10c4cb4e07bab54d8a687ef5ac7d8.jpg)
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Chicken stock
- Qty. 1 quart (960g)
![Garlic Garlic](https://img.menulist.menu/storage/media/ingredients/77564187/6ee142951f48aaf94f4312409f8d133d.jpg)
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Garlic
- Qty. 3 cloves (9g)
![Olive oil Olive oil](https://img.menulist.menu/storage/media/ingredients/77562821/4d651eaa8a353647746290c7a9b29d84.jpg)
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Olive oil
- Qty. 2 tablespoons (27g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.