Risotto Restaurants in Draguignan
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4.4
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4.4
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City: Draguignan, 11 rue des Endronnes, 83300 Draguignan, France
"Very good, original dishes, well presented, a good time past"
4.4
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4.4
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City: Draguignan, 11 Bd Jean Jaures, 83300, Draguignan, France
"Just great! Has redoed without moderation!"
4.1
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4.1
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City: Draguignan, 516 Chemin Du Cros D'Aimar, 83300, Draguignan, France
"Great discovery definitely there"
4.2
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4.2
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City: Draguignan, 14 Rue Du Cros, 83300, Draguignan, France
"Without a doubt, for us the best restaurant of Draguignan!!!"
3.4
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3.4
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City: Draguignan, 14 rue du Cros | Pres de la Place du Marche, 83300 Draguignan, France
"Excellent restaurant! Can you go with your eyes closed?"
2.9
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2.9
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City: Draguignan, 11 boulevard Jean Jaures, 83300 Draguignan, France
"Very pleasant frame, the very pro server team with a smile throughout the service. the order came quickly and yet we were 20 people! The mountaineerin..."
4.4
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4.4
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City: Draguignan, 86 avenue Helene Vidal | Centre Commercial Les Hellènes, 83300 Draguignan, France
"Host owner, respectful of barrier gestures"
4.5
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4.5
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City: Draguignan, 21 boulevard de la Liberte, 83300 Draguignan, France
"I loved the place, the decor, and felt very well! very friendly welcome, little attentions including. Tartar was good, dessert, wine and digestive too..."
4
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4
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City: Draguignan, 50 boulevard de la Liberte, 83300 Draguignan, France
"We had lunch with a group of travelers. the weeping and the broth were so good and then came the main meal of the hen, which was cooked in a sauce wit..."
4
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4
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City: Draguignan, 34 rue de la Republique, 83300 Draguignan, France
"I went to lunch at this restaurant with colleagues. We were well received. The setting is pleasant, the dishes are rather tasty, I enjoyed my meal (ri..."
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Price
The Average price for Risotto is:
$16.0
Ingredients
Butternut squash
- Qty. 1 cup (140g)
Yellow onion
- Qty. 1 unit (125g)
Chicken stock
- Qty. 1 quart (960g)
Garlic
- Qty. 3 cloves (9g)
Olive oil
- Qty. 2 tablespoons (27g)
Feedback
These reviews refer only to the mentioned ingredients.