What are the top rated restaurants in Moers where I can eat Rumpsteak?

The most popular Rumpsteak restaurants in Moers are: Darmstädter Hof Feltgenhof Restaurant Mythos Germendonkshof Haus Beck

How much does on average costs Rumpsteak

On average Rumpsteak costs $20.6. Depending on ingredients and location that price can be a lot different.

Rumpsteak Restaurants in Moers

The best places in Moers to eat Rumpsteak. Our interactive map features all restaurants around Moers who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Rumpsteak or dine out.

Darmstädter Hof

4.5

Table booking

4.5

Table booking

City: Moers, Odenwaldstraße 99, 64372 Ober-Ramstadt, Germany, 47441, Moers

"Das hätte man mir damals mal sagen sollen, dass ich extra von Frankfurt nach Moers fahren werde zum Essen und Bummeln. Ein Besuch im La Maremma lohnt sich immer!Das Restaurant ist klein und gemütlich, der Service ist ausnahmslos super toll und das Essen immer fantastisch. Es gibt eine Speisekarte und auf der Tafel im Restaurant stehen noch immer zusätzlich wechselnde Gerichte (nicht wenige!), frisch nach Jahreszeit eben. Ich bin immer wieder gerne dort. Unbedingt probieren: Balsamico-Pute Salat - und das Panna Cotta hier ist perfekt. Zum Lunchen gut geeignet, fürs romantische Abendessen zu zweit genauso."

##5 Pizza in Moers

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#5 Pizza in Moers

Feltgenhof

4.4

Table booking

4.4

Table booking

City: Moers, Krefelder Straße 244, 47447, Moers, Germany

"Excellent eaten, very attentive staff just a bit cold in the room"

##5 Seafood in Moers

4.4

City: Moers, Kirchweg 84, 47447 Moers, Germany

"Closed at 23:00 Although the opening hours are open until 01:00 ! ALSO FALSCHE ANGABY OF WEG WAR UMSONST"

##39 Fast Food in Moers

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#39 Fast Food in Moers

La Calma

4.3

Table booking

4.3

Table booking

City: Moers, Uerdinger Str. 101, 47441 Moers, North Rhine-Westphalia, Germany

Vegetarian Friendly, Street Parking, Serves Alcohol, Wine and Beer

##22 Seafood in Moers

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#22 Seafood in Moers

Landhaus Schwafheim

4.6

Table booking

4.6

Table booking

City: Moers, Am Steinbrink 1, 47447 Moers, North Rhine-Westphalia, Germany

"We were eating there on recommendation, because the goose should be so good. So we called before to book and order Gans. Actually, we always choose chest and throat. On the phone, however, we were told that the portions were very large and that either breast or throat would suffice. Good. So my male decided to be a keule and I was a breast. We were kindly received and led to the back of the restaurant. The establishment is rustic and has already come very years, but well maintained. On the tables lay fabric tablecloths and the placemats were made of paper with very old photo prints, from the then very small place Rumeln. A small description. We liked it. The service was also very nice and friendly and we were quickly served. Unfortunately, we had the bad luck that we sat directly vis a vis a society and it was very loud. We couldn't talk if we didn't want to scream. For this we were involuntary listeners of conversations that were not interested in us. Now for dinner. There was a small, inexorable salad, which was as follows: 1 slice of snake cucumber, 1/4 tomato, 1 tablespoon. Crat salad and some green stuff. The dressing was also very economical, but it tasted very good. Then came the main food.Our goose dish at 19.90 Euro. When we saw the plates, we just looked at each other. As big as we were told, the portions were not at all. It's not even really great. I had my goose breasts on the plate in the piece, and two ready-made cheeses, which, of course, also tasted after nix. Red cabbage from the glass that was not refined and was just as taste-neutral as the monasteries. We've done some sauce that was separate in a bowl, about the red cabbage, so that he had at least some taste. On the red cabbage there was a slightly thicker slice of peeled apple, which was briefly fried and on it a Klacks berries. The only thing that was really good was the goose. Well fried,not too dry,Haut crispy. Actually, we'd have ordered pallets, but we didn't want to run the risk of getting ready-made. The espresso, then we saved ourselves, because the food didn't get us off the stool. We drank Veltins for dinner. The 0.25 l glass to 2 Euro and with the invoice there was still a bag. He didn't save the food anymore. Conclusion: For 2 Euros more, I get somewhere else's breast and throat, much more nicely dressed and the supplements by a lot of tasty and also larger portions. No prefabricated cash!"

##17 European in Moers

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#17 European in Moers