Salad Restaurants in Heringsdorf
The best places in Heringsdorf to eat Salad. Our interactive map features all restaurants around Heringsdorf who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Salad or dine out.
5
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5
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City: Heringsdorf, Eichenweg 4-5, 17424 Ostseebad Heringsdorf, Germany
"On September 4th we stayed at the Bistro of the Hotel Ostseestrand. I told you. We had no bad experiences there. A day later, after a bike tour of about 30 km through Swinemünde, the Polish border area and the Usedomer Achterland, we want to reward ourselves with a snail meal. Due to the good experience in Bistro, we choose the restaurant of Hotel Ostseestrand, Theo’s. The Theo’s in Upstalsboom – Hotel Ostseestrand is located directly on the water. In front of the restaurant is the outdoor gastronomy along the primitive mile. Because of the threatening rain we go to the restaurant. Guest room We enter a modern furnished guest room: White covered tables, brown chairs with red covers, brown parquet flooring, a white ceiling supported by white columns. In the rear part of the restaurant a staircase leads to an entrance where many guests have taken a seat. We are welcome and have free choice. We choose a table next to the stairs to the emperor. Our table The table is exemplary covered, white fabric napkins, spice massage, candle, but not real, but an electronics, as a pot plant a cactus. We like the ambience, four stars. A young lady rushes to our table. She will serve us in the evening, very friendly, professional and polite. She doesn't miss attention. She will later ask if everything is correct, whether the food has cost us more wishes, in short, she will take care of us without having to act urgently. She learned her job well and earned five stars for the performance shown. The young lady gives us the menu of the Theos and the map of the Bistros, from which we can also choose, and draws attention to the daily offer that we have already noticed before the restaurant on a performer. Since this daily offer has attracted us, the selection from the menu becomes a short process. My wife and I decide to recommend the day: Recommended daily: Lamb back to rosemary, finger tubes with plucked peas and puffed peas puree, followed by marinated garden strawberries with lemon ice cream and liqueur (24,90 €) As a wine tasting we choose a half-liter carafe: Grey burgundy QbA, 2016, Winzerverein The wine is good tempting and has a fruity note. It doesn't take long, and the lady from the service brings us bread and butter. Bread baguette and rye bread with sunflower seeds can be found in the bread basket. The bread is fresh and tastes very well with the southwest French butter from the Poitou Charente. But bread and butter should not be the only greeting from the kitchen. The lady serves us on a small plate the actual greeting from the kitchen. Greetings from the kitchen She informs us what it is about: a brioche with goat cheese, caviar and birschutney with pink pepper. We taste and nod ourselves satisfied: A delicious greeting from the cook, so it can continue! As positively agreed, we are waiting for our main court. And that doesn't wait long. Lammrücken zu Rosmarin Jus, finger tubes with plums and truffled peas pure On our plates there is a half lamb cut in the middle, so that the pink fried interior is created. The lamb back lies on the green pea cleaner, surrounded by plenty of pipes. A yellow and a red minitomate as well as carrots and paprika carving contrast to green puree. Two small mirrors Rosmarinjus frame the door. The lamb back is prefabricated, delicate and pink fried. The rosemary jus refines the meat tastefully, the rosemary tastes, a fine composition. The small peppers are well seasoned and roasted. The vegetable is bite-resistant and tastes good, also the pea puree. However, the truffles were used so sparingly that they do not penetrate tastefully. The court convinces us that the kitchen has provided a very good performance here. Do you think Dessert can stay there? We express our highest satisfaction when the young lady asks the question. Later she takes our dessert. Garden Strawberries with lemon ice cream and liqueur On numerous strawberry halves there is a green pesto, on the edge of the strawberries the lemon ice cream with a shot of liqueur. A grating of white and brown chocolate is placed in the ice. If we taste strawberries with green pesto, we are surprised by the combination of taste. It was a mint pesto, the young lady tells us about the question of my wife. In any case, the strawberries taste excellent in combination with the mint pesto. The strawberries are aromatic and fresh. The kitchen has given the right ambient temperature to the lemon ice cream, which also tastes very good: the plate is cooled. Yeah, the dessert can stay at the main court. A very good performance of the kitchen. We also praise Dessert for our servant when she asks for our satisfaction. We cannot resist your question whether we want something else. My wife chooses another • Espresso (2,10 € and I have a • Useomer Island Aquavit (3 €). The espresso is served by the young lady nicely hot, the Usedomer Island Aquavit on the island Aquavit is ice-cooled. The “teachers” taste good. The question of evaluating food and beverages is easily answered: full five stars. We have nothing to complain about cleanliness in the restaurant and on the table. We didn't use the toilets. Four stars for cleanliness. The price/performance ratio convinced us. The kitchen has shown a very good performance, the young lady from the service could not. The evening cost around €71, which we could pay with credit card. Four and a half stars for the price/performance ratio. We met both the Bistro and the Restaurant Theo’s in the Upstalsboom – Hotel Ostseestrand and were not both disappointed. No wonder, because the dishes in both restaurants are probably from the same kitchen. This kitchen deserves a great praise. We have smeared without regret, the advertising of the restaurant has kept what it promises. Therefore we recommend Theo’s without restriction. If there are no 800 km between the restaurant and our house, we would certainly be regular guests at Theo’s. Smooth five stars for the restaurant as a conclusion."
4.4
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4.4
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City: Heringsdorf, Kulmstr. 4, 17424 Ostseebad Heringsdorf, Germany
"Nice to use and very tasty dishes, whether sweet or sweet."
4.6
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4.6
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City: Heringsdorf, Friedenstraße 16, 17424, Heringsdorf, Germany
"If we are in Heringsdorf, this restaurant has become a must for us. Very nice staff in a family atmosphere! The food is very delicious!"
4.6
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4.6
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City: Heringsdorf, Dorfstr. 32 | Nicht Seebad Ahlbeck, sondern anderes Ahlbeck in der Nähe von Ueckermünde, 17375 Seebad Ahlbeck, Usedom Island, Mecklenburg-West Pomerania, Germany, 17424, Heringsdorf
"In the last three years I have been here three times. The staff is very friendly. The guest room is simple but clean and the toilets are well modernized. I ate (as always) the outer fillet. Three years ago the meat was exactly on the point medium (as I liked and ordered). Last year and this time, unfortunately, the Garpunkt was not hit and there was something to go through. The supplemental salad was delicious, it was good roasted aromas at the meat. Pommes and duke incenses reasonable. Beverage prices very good. Very positive is that many products come from the region. For a thick extra praise. Conclusion: Here you get decent home cooking and this restaurant is worth a visit. Would give 3.5 stars, which is not possible. Since a very good (4 stars) would be too big, my three star rating."
4.2
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4.2
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City: Heringsdorf, Strandpromenade 1, 23777 Seebad Heringsdorf, Usedom Island, Mecklenburg-West Pomerania, Germany, 17424
"Large bakery, many different options for breakfast and lunch. Beautiful seating area with a coffee or tea and a hearty or sweet snack."
4
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4
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City: Heringsdorf, Liehrstr. 11, 17424 Seebad Heringsdorf, Usedom Island, Mecklenburg-West Pomerania, Germany
Families with children, Vegetarian Friendly, Reservations, Serves Alcohol
4.5
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4.5
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City: Heringsdorf, Kulmstrasse 33 | Marc O' Polo Strandcasino, 17424 Seebad Heringsdorf, Usedom Island, Mecklenburg-West Pomerania, Germany
"Ein wunderschönes Gourmet Restaurant! Das essen ist wahnsinnig Lecker und der Service hervorragend! Gerne wieder!!!"
4
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Online table booking
4
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Online table booking
City: Heringsdorf, Strandstr. 6, 17424 Seebad Heringsdorf, Usedom Island, Mecklenburg-West Pomerania, Germany
"Die Fischsuppe, Dorsch und Zander waren in Ordnung. Zum Dorsch gab es Bratkartoffeln mit etwas zu viel Speck, welcher sich sehr dominant auf das gesamte Gericht auswirkte.Die Gaststätte wirkt sauber und aufgeräumt, in der Luft lag allerdings der "Duft" von kaltem Zigarettenrauch.Als absolut nervig empfanden wir, das keine Kartenzahlung möglich ist. Den Hinweisaufkleber an der Tür hatten wir leider übersehen und vergaßen dann auch noch zu fragen ob Kartenzahlung möglich ist. Einen Hinweis Seitens der Bedienung gab es vor dem Essen auch nicht. Wir mussten einen Ausweis dort hinterlegen und am nächsten Tag bezahlen. Sehr unangenehm für den Gast.Das Problem besteht allerdings bei vielen Gaststätten auf der Insel, wobei Geldautomaten in geringer Zahl vorhanden sind. Absolut unverständlich und ein speziell "deutsches Problem", denn in anderen (ärmeren) Ländern ist die Akzeptanz von Plastikgeld wesentlich höher."
3.9
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3.9
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City: Heringsdorf, Dünenstr. 39, 17419 Seebad Ahlbeck, Heringsdorf, Germany
"After initial reservations, the restaurant was able to develop into one of my main restaurants during the annual holiday in Ahlbeck. The food is good, the operation beautiful and flash, atmosphere and price are good what you want more. We like to sit out there."
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Heringsdorf, Seestraße 41, 17424 Ostseebad Heringsdorf, Germany
"Peter punishes us again on Usedom with a rainy weather. So we drive by car to Peenemünde and look at the remains of the darkest German history. But such a museum visit also makes hungry. We choose the Pomeranian court in the hope of illuminating the day at least in a culinary manner. The Pommersche Hof is centrally located in Heringsdorf on the square of peace. The hotel is an impressive two-storey, white construction with an extended roof lap in the Kaiserbad style. The restaurant on the ground floor is a conservatory in front of which the hotel's outdoor restaurants are located. The guest area is modernly furnished. The walls are partly wood-coated to more than three quarters of height. Blue-green patterned carpet contrasted to white ceiling. In various niches, beige, patterned benches and equally related basket braid chairs group around dark, white covered tables. The large guest room is divided by several semi-high space separators and mirrored columns. The furnishing of the guest room is not uniform. In one area, white covered tables group basket braid chairs with red covers, in another area comfortable dark brown high-rests with beige-colored covers. Winter garden In the conservatory with the wide glass front towards the square of peace and the glass roof, the red chairs dominate at the white covered tables. When we enter the Pommerschen Hof, two travel companies are currently being provided. Nevertheless, we find a free table right in front of the niche on the first picture above. We feel well here, the ambience is not the sound, but you can sit here comfortably. We give four stars for the ambience. A young man serves us the night. At first he gives himself a little locked, you might think that he had contact difficulties. But in the course of the evening he is baptized and open. He understands his craftsmanship. He serves us kindly and attentively, asks whether the food is okay and whether it has tasted or tasted us. He has a lot to do with cleanup when the travel companies break up. Nevertheless, his attention does not suffer a bit for us. We also praised him for that. Service: Four stars! We go through the menu that the young man has left us. Natural German dishes, partly with a regional, pommerschem impact, are offered at moderate prices. In some foods, you can see that the chef wants creativity to flow in, so that she can get rid of traditional German dishes. The young, diligent serviceman noted for us: for my wife and for me. As a companion drink we choose an open a greeting from the kitchen there is not. We wait a reasonable time, then the young man serves us the main foods. Seaweed in the pastry with sauce Remoulade, roast potatoes and a salad variation On the plate of my loved ones are three pieces of seaweed on a thick stick Remoulade. On the side are fried potatoes and salad decoration. For the fish there is a lemon grove. The hake is crispy fried in the pastry. The Remoulade is obviously homemade, it is acidic, not mayonnaise-lastic, piecey of the many onions and cucumbers. Speck and onions are on the frying potatoes, but they are too pale. The potato slices are partly fried only on one side, they could have stayed much longer in the pan. Nevertheless, my wife's roast potatoes taste. The salad dressing consists of Radicchio and Frisee with a sour cream dressing. The fresh carrot salad is made with vinegar and oil. In addition, there are two cucumber slices and two tomato rolls in the salad decoration. Rumpsteak from the Pomeranian pasture bark, with a shallot-champignon-ragoût and rosemary On my plate there is a handsome rag steak on a stretchy portion of rosemary. A salad decoration of three different leaf salad varieties and a slice of herbal butter are next to potatoes and meat. At Gargrad, the kitchen didn't hit my Rumpsteak, which I ordered medium. The steak is more medium-rare than medium. But I don't mind. I also like to eat a bloody pink steak. The steak tastes very good with the herbal butter. The rosemary flakes are very well prepared. They seem to have been in the pan longer than my wife's roast potatoes. I like to eat them so well. The Champignon-Schalotten-Ragoût, which has been poured over the rosemary flakes, has an aromatic taste and refined the rosemary potato flavor. Both my wife's court and my court are a little strangled. We season with salt and pepper. We agree that the dishes have been prepared by craftsmanship, that they have tasted and that, except for the preparation of roast potatoes, there is nothing that could have been made decisively better. We are very happy. We also tell the young man who finally asks us if we had any wishes. We're headed for something sweet. We'll ask for the ice card. My wife decides for I take an ice cup we don't wait long. Ice cream "
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Salad
You can find Salad in 10+ Restaurants.
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Price
The Average price for Salad is:
$7.2