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Salad Restaurants in Kalkhorst

The best places in Kalkhorst to eat Salad. Our interactive map features all restaurants around Kalkhorst who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Salad or dine out.

3.8
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3.8
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City: Kalkhorst, Am Park 3, 23942 Kalkhorst, Germany
"Holiday – sun – sea! Wonderful for a trip. The Bothmer Castle with its beautiful castle park stood on the program. The frogs in the Schlossparkteich welcomed us with a vocal rock concert (fortunately you can't set a video with sound). After that it went to the brasserie of the Schlossgut Gross Schwansee for the second time. The restaurant of the castle estate had unfortunately closed at noon. The terrace of the brasserie was equipped with many parasols. Wooden tables with herbal pot plant (with us thyme) and comfortable seating to stay invited. Some guests were there, but clear and quiet. An employee gave us the menus. Shortly afterwards he was back to the place to record our wishes. We ordered: 2 liqueur free, 0.33 l € 3.30. For me: Leaf salads, walnuts, grapes, honey, fried goat cheese € 14,50. For my husband: young matjes, housewife sauce, roast potatoes € 13.50. Take something, then our dishes were served. It looked very appetizing. It was too! We were both satisfied, but the Matjes could not maintain the day of arrival. Here the tombs were still very noticeable, but the mouth felt very cloudy. The Matjes was good. The frying potatoes are wonderful, nicely browned with onions fried and well seasoned. The “housewife sauce” is lush – probably based on Majonaise. Small and fine salads. Young matjes, housewife sauce, roast potatoes My salad plate was just great. Fresh leaf salads, tomatoes, cucumbers, peppers, various types of cheese. Everything is being dismantled. I couldn't find any grapes, they were probably out. But more than expected on the record. Goat cheese with optimal browning, with honey and walnuts. A wonderful combination for me. Leaf salads, walnuts, honey, roasted goat cheese And there was still the fresh thyme in front of my nose... to knock a few leaves and the cheese is better again! In the restaurant it is spacious and well maintained. . Of course, the guests were sitting outside in the middle of the day, but for the evening they were already covered. Each table with a flower, as a napkin a towel. If the money isn't enough, kitchen service? I'd try it here too! The very well maintained toilets are on the first floor. I didn't see an elevator. Conclusion: Touri satisfaction is worth it. Because they also come back and recommend! It is a beautiful place on the Baltic Sea. Perfect free parking and just a few meters to the human beach! Walking distance from the brasserie to the beach A beautiful place Germany."
3.9
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3.9
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City: Kalkhorst, Am Park 1, Kalkhorst, Germany
"Very tidy, rich and varied breakfast, but the buffet in the evening was rather mass rather than great. Tastefully ok, but there was missing the conscience something that gives the guest pleasure, positive surprise and gives a very own touch. The roasted beef was sometimes a bit tough, the tortillas consisted of many potatoes with egg, the fish was quite good, but hardly seasoned only the pumpkin run was good. The appetizer buffet consisted of a salad buffet, fish variations, delicate pork medallions and a cheese plate, which was almost empty at 19:30 and was not renewed. The pumpkin soup was average and without its own touch. I can't imagine a good cook would eat this food with pleasure. A total disappointment for palate friends who love high-quality food. The services were attentive and friendly, the atmosphere was good. I can't recommend."
4
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4
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City: Kalkhorst, Am Park 1, Kalkhorst, Germany
"Generally stiff, cool and incomplete... Our impression as guests of the Brasserie of the Schlossgut Schwansee. On business trip to Lübeck we made a trip to Gross Schwansee to take a break and eat lunch. There are many parking spaces around the castle. We entered the complex from behind and came past a small garden pavilion. This was prepared for a dinner and beautifully decorated. The park, the paths and the very large mansion differently you cannot describe it on us to make a well-kept and clean impression. However, the park lacked something like low ornamental woods, dams and rose beds. Old trees are present, but the extensive lawn areas, equipped with some deck chairs, dominate everything. Garden architects would place oil as space or place sculptures. A functional building with clear lines of new architecture awaits you in front of the mansion with a castle restaurant. On the opposite side, the stable is redesigned as a brasserie and wellness area. In front of the house you can see a pond with a water fountain. On arrival shortly after 13:00 the lawn was mowed with a lawn tractor. Castle restaurant or brasserie? We chose the brasserie. We wanted to see and try what the castle has to offer. We entered the house and no guest was in the guest room. Due to the great weather we decided to go to the terrace. Some guests were sitting there. The parasols were stretched. We found a sunny and protected place. The furniture is simple and robust. The tables were not covered. A flowerpot and a sugar dispenser coughed the wood. Ashtrays and menage were missing. The waitress brought the cards and greeted us with restraint. Since I visited the toilet, I could not look into the map yet. The sanitary facilities are located on the upper floor and can only be reached by a narrow staircase. This staircase is the absolute guest killer. An older lady with walking stick fought the stairs before me. The sanitary facilities are clean and well maintained, sterile and modern. Back at the table we first ordered a Cola 0,2l a 2,50€ and a yeast wheat alcohol-free 4,90€. After a short waiting period, this brought us a shy young man (Azubi? . The Cola in a gastro bottle was not gifted. After selecting our dishes we waited for half an eternity to place our order. In the meantime, three men took place at another table, which was immediately served by a male service in suit. It didn't take too long until the dishes were served. Finally, the waitress came and accepted our order: a classic beef bouillon with vegetable stripes and table tops inlaid 6,80€ and a large garden salad, various raw food salad with beard liquor and yogurt marinade 9,80€ as starters. As the main dishes we chose Geled Sauerfleisch, Bratkartoffeln, Exhausted bacon and herbal sauce 14,80€ and steamed cod in strong brew, green beans, smokespeck and fine asparagus a 17,80€. Now it was said to be patient. We were able to observe the service at his work. The other guests were served with the already known distance. We could not see or hear a smile or an unavoidable conversation. However, we could see and hear the landscape gardener who took up his motor sense towards the terrace. He ran around the trees and lanterns holding the stuff. All guests found it quite annoying. The cutlery for the appetizers was brought to us in house embossed much too narrow sacchettos. Even the spoon for the soup was put in there. Some time later we got the appetizers. The soup (200ml looked good and fresh. The balance of use was very good. The strength and taste of the table top is excellent, not dry and well cut into the mouth. The vegetables, including brown mushrooms, were even and still had bites. The broth tasted a little lazy, but good. Strong taste and an intense brown from a good Consommé I missed. The garden salad was a mixture of carved fresh carrots, peppers, onions, tomatoes, cucumbers and Lollo Rosso salad. The salad sauce contained that beard liquor, but we didn't taste yogurt. We felt it more like a thin taste-neutral cream. After we had eaten, the waitress was cleaned without words and we got the new packaged cutlery for the main dishes. We had to wait for the next gear. He came sometime and we betrac..."

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