Satay Restaurants in Panaji
The best places in Panaji to eat Satay. Our interactive map features all restaurants around Panaji who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Satay or dine out.
4.6
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4.6
Menu
Table booking
City: Panaji, Candolim Road, Opp 7 Seas Saloon Spa, Dando, Candolim, Bardez, Goa 403515, India, Panaji
Outdoor seating, Wifi, Takeout, Wheelchair Accessible
4.3
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4.3
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Table booking
City: Panaji, Melruio Building, Near Goa Marriott Resort, Caculo Colony, Miramar, Panaji, Goa 403001, India
"Beautiful place! The food is good, closest taste to Thailand in India. The service is really good. We will definitely be back there Dietary restrictions: We asked for one dish with no salt due to health reasons of one of the guests, and they did it for us. Service: Dine in Meal type: Dinner Price per person: ₹600–800 Food: 5 Service: 5 Atmosphere: 5"
4.2
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4.2
Menu
Table booking
City: Panaji, Falcon Apartment, MG Road, Opposite Customs House, Altinho, Panaji, Goa 403521, India, 403001
Outdoor seating, Wifi, Delivery, Takeout
4.5
Menu
4.5
Menu
City: Panaji, 204 Esmeralda Casa Do Povo, Taleigao, Panaji, Goa 403002, India
"A top spot for athletes. It is one of the few places in Goa that has a mix of everything. Great ambience, a mix of sport and party. There are Snooker, PS4 and live screening for your favorite games. All this place has a large and exclusive selection of drinks. The good menu is carefully cured, with much effort. You will not find the usual common courts everywhere. Overall a bang for the buck and ultimate experience."
3.5
Menu
3.5
Menu
City: Panaji, Panaji 403001, India
"Our Goa trip this year to ring in the New Year gave us the opportunity to relive our memories from previous visits. One such place was A Lua Resturant Bar in Merces (between Raibander and Old Goa off Rte 66), a place we had been to about four years ago. Thanks to the sat nav, we found our way to this establishment rather painlessly. <br/ <br/ As we approached the parking lot,we could feel the aura enveloping us. The signage looked somewhat modified to read as Andrew’s A Lua. Then walking in through the ‘tunnel’, old memories gushed in. Once in, we saw a memory board. The good old founder had passed away; the memory board documented his life, as best as it could. At this point, we were overwhelmed. Ambience was over the top.<br/ <br/ We were very clear on our menu choices, even before we got there. We ordered the Stuffed Crab as appetiser and the Prawn Balchao as the entre. The stuffed crab was this crab shell with a cabbage, onion and crab meat stuffing. The whole stuffed package, oblong in shape, is fried in a battered coating to give it the shape of a mini baseball. The idea is to gently pry open the battered top of the pre opened shell and scoop out the stuffing. The stuffing was juicy and exploded with some interesting flavors. Our staple was steamed rice, which was the perfect accompaniment to the spicy Balchao. Finally, to cool things down, we had a vegetable Raita. Life was good; our appetites in a full state of satiation. Food gets a two thumbs up.<br/ <br/ Service was top shelf. The waitperson was so attentive and attempted to meet our special request to tone down the Balcao. For all those reasons, service gets a two thumbs up.<br/ <br/ Overall, our experience at A Lua lived up to expectations. The baton has been passed and to a worthy descendant. The ambience, the food, the service all jived in perfect harmony. I’ll bet the founder must be looking down at his baby, the restaurant, smiling and satisfied that his effort was all well worth it. We loved our experience."
Satay
You can find Satay in Restaurants.
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Price
The Average price for Satay is:
$8.5
Ingredients
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Dark sesame oil
- Aisle Ethnic Foods Qty. 1 tbs
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Dry sherry
- Aisle Alcoholic Beverages Qty. 2 Table spoon
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Fresh ginger root
- Aisle Spices and Seasonings Qty. 1.5 teaspoons
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Garlic
- Aisle Produce Qty. 2 cloves
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Cabbage
- Aisle Condiments Qty. 0.25 cups
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Light brown sugar
- Aisle Baking Qty. 0.25 cups
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Lime juice
- Aisle Produce Qty. 1.5 Table spoon
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Olive oil
- Aisle Oil, Vinegar, Salad Dressing Qty. 1 table spoons
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Onion
- Aisle Produce Qty. 0.67 portions
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Red pepper flakes
- Aisle Spices and Seasonings Qty. 0.25 Table spoon
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Red wine vinegar
- Aisle Oil, Vinegar, Salad Dressing Qty. 2 table spoons
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Smooth peanut butter
- Aisle Nut butters, Jams, and Honey Qty. 0.5 cups
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I'm Willow
- Aisle Ethnic Foods Qty. 2 cup
Feedback
This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.