Seasonal Vegetables Restaurants in Tokyo

The best places in Tokyo to eat Seasonal Vegetables. Our interactive map features all restaurants around Tokyo who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Seasonal Vegetables or dine out.

5
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5
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City: Tokyo, Japan, Japan, Japan, Tokyo
"Located in the residential area, Lito Rukka, renovated a house to make it a small dining area only for reservations. Has two chefs, the menus change and cook. If you need reservation, please contact them before the time to make sure you have a place. Uses seasonal vegetables and you will be surprised by the variety they will serve. You speak a bit English so you should not have so much of a problem if you are allergic to any kind of food."
4.5
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4.5
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City: Tokyo, Nakacho 2 Chome-13-10, Koganei, Tokyo, Japan, 1840012
"It was just me and one other customer on a late public holiday afternoon. There 's bicycle parking in front of the shop. It 's a small shop with table and tatami floor seating, but it was very comfortable and had a calm and very relaxing atmosphere. Take off your shoes at the hallway before taking a seat. I had the Lunch of the Day, which happened to be soy meat karaage as the main, and it was delicious. There were options to upsize the portions and/or add to your meal, but the regular portion was just right for me. Along with a chocolate date brownie , an iced coffee, a soy chai and a muffin, my order came to ¥2600. The drinks were good, but were on the small side, and the brownie was basically just a no-bake date ball. The moringa and carob chip muffin I got, though, was really yummy, fluffy and not too sweet. I 'd like to come back again to try other dishes!"
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City: Tokyo, Shibuya, Tokyo, Japan, 150-0033
"Located under a charming furniture store, this picturesque spot resembles the interior of a bird nest. the server speaks limited English, but understand what vegetarian means and are happy to tell them if something meat contains etc. the dishes have also listed in English. they have a lot of pastas, curries and pizzas with seasonal vegetables and appetizers include salads and kartoffels (delicious as well as tees, coffee and desserts. portions for pasta and curry can be selected (s, m l,) so that they can mix and combine dishes or get a fill size from one. eating is made clear all fresh, organic and with carefree. each dish is really special and tasty, not heavy or greasy as many veggie options are in japan. a great place to have in their back pocket if they wish delicious homemade meals."
3.5
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3.5
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City: Tokyo, Setagaya Station, Tokyo, Japan, 154-0001
"Stopped in on a Saturday night for some snacks and a drink as it was the closest option to our airbnb. While everything was delicious we had some vegetable gyoza, edemame with salt and some complimentary sliced vegetables it was very expensive for what we got. Prices are shown excluding tax and there was a 300 yen per person cover charge which we weren 't made aware of. Atmosphere was really nice and comfortable and the staff were aware of what vegan was only vegetables . We payed roughly 3600 yen for 10 gyoza, edemame and two beers, so definitely a little on the expensive side in my opinion."
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City: Tokyo, Chiyoda-ku, Marunouchi 1-9-1, Tokyo Station Hotel B1F, Tokyo, Japan
"As management consultant, I often take customers to lunch. as a vegan in tokio I have a lot more annoyed with it. really not easy, and the Marunouchi area is one of the hardest against in tokio to arrange this circle. my only option was the palace hotel restaurant wadakura, where I can get vegan tempura (really excellent, btw) when I call. this place en serves a vegetarian lunch meeting the place. If you look at the price, you could expect it anyway, but you never know until you try. this upscale restaurant with an elegant, intimate atmosphere, spacious interior, spacious tables, comfortable seating and impeccable service. they aim clearly and blatantly to do well, healthier-prone housewives crowd who have no care in the world, except to spend money. they make up 75% of the males at the same time and the menu accordingly offers a vegetarian lunch at 3,400 yen (first option in the menu) and a health dinner at 3,800 for those who can not do without animal corpses. more expensive options available. the vegetarian lunch is really a vegan lunch and it was excellent. Consists of six or seven curses, each of them is worth to appreciate for and. the carrot cake was exalted, the mabo dofu was one of the best I ever had (they used fake meat that was inconspicuous from the animal meat variant), the sweet tofu with sweet bean desserts an always finale. highly recommended. only one thing: they need at least 90 minutes to make it through all seven dishes, so that this cannot work for everyone. Note the four stars instead of five stars simply because happy cow does not allow 5 stars for restaurants that are not 100% veg. I can't say I agree with this policy, but you have it."
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City: Tokyo, 12-1, Dogenzaka 1-Chōme, Tokyo, Japan, 150-0043
"I wait for such a place. most of the vegan food in japan is western style. Apart from ritter there are not many places that offer traditional Japanese dishes. I was glad to find this place. the inari sushi were delicious!"

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