"We wanted to love this place but it was so bad I doubt we’ll return. We had a large group and made a reservation the day before. We visited Sunday for brunch. They were ready when we got there but then things went down hill fast. One waitress was trying to manage the bar and all the tables solo. She just couldn’t keep up. We didn’t get silverware until we asked and after food arrived. -only 3 of 10 got a napkin. My coffee never came even after asking for it a second time-no hot water at bar was the problem I was told. Others were missing part of meal or it was not correct. For example asked for no gravy but got gravy; asked for potatoes and got bacon. As for the kitchen- the food came out in spurts so some members of our party were almost done before others got their meal. The food was hit or miss. The sliders, oatmeal and steak on the egg scramble were tasty. The chicken buscuit was over cooked and dry -Almost burnt. My non cooking son said he thought he could have done better. The bacon was cooked in deep fryer and tasted like chicken. Very greasy. Eggs were greasy as well The fried potatoes were mushy and inedible. Lastly the environment. It was so loud that you couldn’t hear the person across from you. I suspect the unlimited mimosas at two very loud tables nearby contributed. At the end of the day there was little to redeem the visit. We spent over $250 for poor service, the majority of food inedible and a loud environment."

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Bar

Crust Wood Fired Pizza Bailey's Oyster

4.4

Table booking

4.4

Table booking

City: Charleston, Charleston, SC 29403, 45 Romney St Suite 100, United States

"Amazing! Great service and great food. Will definitely be back. We ordered the Caprese salad, the Margarita pizza and the Blanca pizza. All fabulous! The Blanca was my favorite though by far!"

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Bars