Shrimp Chop Suey Restaurants in Newport News
The best places in Newport News to eat Shrimp Chop Suey. Our interactive map features all restaurants around Newport News who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Shrimp Chop Suey or dine out.
3.1
Menu
Table booking
3.1
Menu
Table booking
City: Newport News, 11006 Warwick Blvd, 23601, Newport News, US, United States
"Good fresh food all the time.... and clean as well"
4
Menu
4
Menu
City: Newport News, 1405 Kiln Creek Pkwy Newport News, VA 23602-9700, United States
"Very good Chinese restaurantPortion sizes were very large and the prices are greatGeneral TSO chicken was amazing!! The rice was perfectly cooked."
4.6
Menu
4.6
Menu
City: Newport News, 15525 Warwick Boulevard, Newport News, 23608, United States Of America
The menu of Fu Leen Palace from Newport News includes 247 dishes. On average, dishes or drinks on the card cost about $4.5. The categories can be view...
3.5
Menu
3.5
Menu
City: Newport News, 14501 Warwick Blvd, Newport News I-23608-3752, United States
The restaurant from Newport News offers 286 different meals and drinks on the menu at an average $5.8.
Menu
Menu
City: Newport News, 11137 Warwick Blvd, Newport News, United States
The menu of Boulevard Tavern from Newport News includes 88 menus. On average, menus or drinks on the menu cost about $8.3. The categories can be viewe...
Menu
Menu
City: Newport News, 11137 Warwick Blvd, Newport News, VA 23601, United States
The restaurant from Newport News offers 86 different dishes and drinks on the menu at an average $9.0.
Shrimp Chop Suey
You can find Shrimp Chop Suey in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Shrimp Chop Suey is:
$8.8
Ingredients
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Vegetable stock
- Qty. 1 cup (227g)
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Starch
- Qty. 1 tablespoon (8g)
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Low sodium soy sauce
- Qty. 1 tablespoon (14g)
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Mirin
- Qty. 1 tablespoon (15g)
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Fish sauce
- Aisle Ethnic Foods Qty. 1 teaspoon (6g)
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Sesame oil
- Aisle Ethnic Foods Qty. 0.5 teaspoon (2g)
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Gingerroot
- Qty. 1 teaspoon (2g)
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Garlic
- Qty. 1 clove (3g)
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Ground pepper
- Qty. 4g
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Cooked shrimp
- Qty. 1 pound (454g)
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Carrot
- Qty. 1 unit (61g)
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Celery
- Qty. 1 stalk (40g)
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Onion
- Qty. 1 unit (125g)
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Bell pepper
- Qty. 1 unit (119g)
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Bean Sprouts
- Qty. 2 cups (208g)
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Oil
- Qty. 3 tablespoons (42g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.