Shrimp Vindaloo Restaurants in Franklin
The best places in Franklin to eat Shrimp Vindaloo. Our interactive map features all restaurants around Franklin who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Shrimp Vindaloo or dine out.
4.7
Menu
Table booking
4.7
Menu
Table booking
City: Franklin, 418 W Central, Franklin, Massachusetts, USA, 02038, United States
"Best place served vegan options. their buffet is limited to vegan choices, but they still sell items from their menu. only criticism is that they are..."
3.9
Menu
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3.9
Menu
Table booking
City: Franklin, 9040 Carothers PkwySuite B111, 37067, Franklin, United States
"We love this place! everyone is so friendly and eating is amazing"
4.6
Menu
4.6
Menu
City: Franklin, 9100 A Carothers Pkwy, Franklin, TN 37067, United States
Delivery, Parking area, Reservations, Wifi
Menu
Menu
City: Franklin, 9040 Carothers Parkway, Franklin, 37067, United States Of America
The menu of Saffron The Indian Kitchen from Franklin includes 136 meals. On average, meals or drinks on the menu cost about $10.6. The categories can...
Menu
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Menu
Table booking
City: Franklin, 30 Main Street, Franklin, MA 02038, United States
The Menu of Guru Grill from Franklin includes about 115 different dishes and drinks. On average, you pay for a dish / drink about $10.7.
Menu
Menu
City: Franklin, 7107 South 76th Street, Franklin, 53132, United States Of America
The Card of India Palace from Franklin includes about 96 different meals and drinks. On average, you pay for a dish / drink about $8.7.
Shrimp Vindaloo
You can find Shrimp Vindaloo in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Shrimp Vindaloo is:
$17.0
Ingredients
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Ground turmeric
- Qty. 1 teaspoon (3g)
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Salt
- Qty. 1 teaspoon (6g)
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Black pepper
- Qty. 1 teaspoon (3g)
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Red pepper flakes
- Qty. 1 teaspoon (1g)
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Coriander
- Qty. 1 teaspoon (2g)
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Cumin
- Qty. 0.5 teaspoon (1g)
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Dry mustard
- Qty. 0.5 teaspoon (1g)
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Ground cinnamon
- Qty. 0.5 teaspoon (1g)
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Ground ginger
- Qty. 0.5 teaspoon (1g)
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Ground cloves
- Qty. 0.25 teaspoon (1g)
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Cardamom
- Qty. 0.25 teaspoon (1g)
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Cider vinegar
- Qty. 1.5 tablespoons (22g)
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Vegetable oil
- Qty. 3 tablespoons (42g)
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Onion
- Qty. 1 unit (150g)
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Garlic
- Qty. 3 cloves (9g)
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CAN TOMATOES
- Qty. 28 ounces (794g)
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Raw shrimp
- Qty. 1.5 pounds (680g)
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Lemon juice
- Qty. 1 tablespoon (15g)
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Cooked rice
- Aisle Pasta and Rice Qty. 0g
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.