Shrimps Restaurants in Neuehrenfeld
The best places in Neuehrenfeld to eat Shrimps. Our interactive map features all restaurants around Neuehrenfeld who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Shrimps or dine out.
4.7
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4.7
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City: Neuehrenfeld, Neusser-Str . 654 | 50737 Cologne, 50737 Cologne, North Rhine-Westphalia, Germany, Neuehrenfeld
"Such an amazing gem of a place. What a true rare find. They have really tasty and amazingly marinated meat cuts with first round being the pork belly and pork neck meat (we didnt take the beef this time), second round being the duck and...the third was squid and shrimps. The amount of meat was just perfect for people complimented with abundant amount of tasty side dishes to be taken at the counter. My favourite side dish would have to be the seaweed salad. Plus we tried peach soju. Its like peach iced tea and alcohol mixed together! Interesting The food experience was already for us. But the manager and our servers made our experience even better. The manager would actually take out time to come talk to us, give us some tips about how we can barbeque our food and giving more insight about korean food. He even helped us to barbeque our shrimps and squid properly. At the end, they offered us free glasses of apple, plum and grape soju so that we could give it a try. Honestly all the flavours were amazing. Thats not it. They offer an option between aloe vera and plum wine at the end as closing the meal option. Go for aloe vera! And someone had managed to bake a brownie and we even got a piece of that brownie. I mean this place is going down in history as best dining experience. And a place we will be visiting everytime we visit Koln!"
4.5
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4.5
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City: Neuehrenfeld, Nussbaumerstr. 80, 50823 Cologne, North Rhine-Westphalia, Germany, Neuehrenfeld
"Dieter Edling and his wife Kerstin made it: On June 1, 2019, they celebrate their five-year existence. With “Tapku” they managed to establish themselves. Numerous predecessors failed in the site before. The reason is probably the homemade cakes and cakes. A report in the Cologne city indicator praised the pastry, for example. But also the tapas and other small dishes should taste neat. Therefore also comes the name of the cafe tapas and cake: tapku. On Monday's rest day is open from morning to 7 p.m. The offer is therefore from breakfast, lunch table, cake time to evening bread. As we drove from Sülz to Mülheim with the KVB line 13, we stopped at the Nußbaumerstraße in Neuehrenfeld for lunch. Ambience From the stop the outside area was visible: corner house with red paint on the ground floor and tables on the street. Inside, the cafe seemed more like a nice snack. On the big counter, the cakes are in the rack. The actual guest room includes only a few tables that are simple and easy to maintain: sealed surface, large paper napkin as a base, a soda bottle with a tulip. Seats are stable and comfortable. Cutlery comes with food. On the windows are many green plants erected cleanliness Everything worked neatly well maintained. Sanitary level to reach. Very small space. But clean and all right. Service An der Theke was a young woman who also served. In the kitchen behind it worked a man – probably the boss; because on the homepage stands that the owner produces everything himself. The map(s) There is a small map and the week selection on the table; Cake is ordered after “sight”. The tasted food tapas plate tapku – four dishes from the menu (9,90 € Chorizo Salami – dates in the bacon – Queso Manchego – Black Tiger Shrimps – Dip bread Small tapas rolls with many different variations possible (fish, cheese, Serano ham, Chorizo Salami etc. , stood on the map and on the Internet. I was a bit disappointed by the “constitution”. But in taste there was no reason for a complaint. In the white dip green herbal notes were visible. Opticly it was a kind of Majonäse and also tasted like this: slightly greasy, slightly supple and powerful. The chorizo was slightly fried and additionally surrounded with a red paste. It tasted strong to paprika and was a little sharp. Also the three dates in the bacon were warm and had a neat taste. Some garlic brought sweet sharp aromas. The three slices of cheese were cheese with bark. The taste corresponded to the norm. The two shrimps were fried in olive oil with chili and garlic. That was also spicy. The four rectangular slices of bread were crucified and had grains in the dark flour. So as a result, it's tasty, but I can make it a bit more beautiful at home. Flame cake with fresh white asparagus and Serrano ham (9,90 € from the daily menu The dish was served on a large, thin, oval wooden board. The flame cake had already been precut in irregular large pieces. The dough was thin, crispy and tasty. The asparagus I had been cut and cooked well. The sections were slightly seasoned. The ham was generously distributed over the whole court. The cream fraiche had been processed yellowish in color. Maybe Eidotter was involved; it almost looked like a Hollandaise. Herb slices were also incorporated. Something powerful or too fat maybe in consistency. But I'm sure I'd try other flashcakes here. The actual strength of the house is, however, surely the cakes from their own production. Many products were filled with nuts. They looked delicious. But there were also at least three cakes without nuts. Cheese cream cake – 3,40 € The dough of the soil was probably a bisquit layer. Very easy and easy. Then followed the cheese cream filling. She was heavenly creamy and airy. Light citrus flavors rounded off the taste. At the top was a thin dough cover, which was covered over and over with fine powder sugar. The piece was quite large – otherwise I would have tasted the chocolate cakes with three kinds without flour. Grape variety with strawberry and rhubarb filling – 3,40 € This piece was also very large (the cake was probably only divided into eight pieces. This dough was also loose and airy. The filling of strawberries and rhubarbs had been marinated and very juicy. The cream was also not so powerful. Just delicious. Drinks Gerolsteiner Sprudel 1,00 l 5,40 € Espresso 2,00 € Cappuccino 2,80 € The coffee was strong and not too hot. The mixed drink had a very creamy milk cream crown on top – with a heart of cocoa. There was also a baked heart made of light grape vinegar with the inscription Tapku. Price performance ratio The cake pieces are really big to the extents and delicious in taste; also the lunch table is properly calculated. Conclusion 3 – if it results (at Essen 4 – happy again (at coffee and cakes (1 – certainly not again, 2 – hardly again, 3 – if it results again, 4 – happy again, 5 – absolutely again – after “Kuechenreise” Date of visit: 14.05.2019 – at midday – 2 people My enjoyable experiences are also at [here link]"
4
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4
Menu
Table booking
City: Neuehrenfeld, Wahlenstraße 2, 50823, Neuehrenfeld, Germany
"The saudade is located in the hip district of Ehrenfeld in the city of Cologne. Right next to the Main Street and hustle & bustle, but still placed in a quiet side street makes for a good combination. The restaurant holds place for about 40-50 I guess and is decorated in a cozy, Mediterranean style. The biggest advantage is surely the high quality and creative cuisine. We were a party of four and all had different dishes from gamble to steak- everyone was pleased with their choice. The wine is ok, not excellent and the service solid making this a place definitely worth visiting. The value for money is absolutely reasonable."
Shrimps
You can find Shrimps in Restaurants.
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Price
The Average price for Shrimps is:
$9.8
Ingredients
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Salt Water
- Qty.
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Other
- Aisle Produce Qty. 1
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Carrot (s)
- Qty. 2
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Other articles of clothing
- Qty. 1
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Garlic
- Aisle Produce Qty. 1 cloves
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Olive oil
- Aisle Oil, Vinegar, Salad Dressing Qty. 2 table spoons
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Cream Cheese
- Qty. 12
Feedback
This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.