Shrimps Restaurants in Richmond
The best places in Richmond to eat Shrimps. Our interactive map features all restaurants around Richmond who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Shrimps or dine out.
4.1
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4.1
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City: Richmond, 7831 Westminster Hwy, Richmond, British Columbia V6X 4J4, Canada, V6X4J4
"Nice popular place with ok service. We went at 11 and were seated quickly before it got busy. Ordered noodles and xlb and a sesame sandwich. All were fine just nothing we loved."
3.5
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3.5
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City: Richmond, 2200-4540 No. 3 Rd, Richmond, BC V6X 2C2, V6Y0A2, Canada
Seating, Reservations, Vegetarian Friendly, Serves Alcohol
3.8
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3.8
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City: Richmond, 2200-8181 Cambie Rd, Richmond, BC V6X 3X9, V6X1J8, Canada
"It was ok food, nothing extraordinary, but pricy. The staff was ok too, not very fluent in English and didn't quite understand some of our requests. It was convenient location for our family to eat because we stayed in Raddison hotel."
4
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4
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City: Richmond, 160-8500 Alexandra Rd, Richmond, BC V6X 3L4, Canada
"Awesome place for fresh seafood! Got a geoduck cooked in 3 different ways congee, sashimi and steamed. Service is excellent! Came here twice every time visiting Vancouver since it’s grant opening. Will definitely recommend!"
4
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4
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City: Richmond, 1120-8391 Alexandra Rd, Richmond, BC V6X 3W5, V6X1C3, Canada
"Located just at the same place where the previous Kam Do Restaurant in Alexandra Road, the Eat Street of Richmond. They offered traditional Cantonese food - congee, flat noodle, egg noodle and rice with various topping (all day) but will give you a dinner menu at the right time if you come for dinner. Actually, the team was said to come from the previous famous Ho Yuen Kee Restaurant in Fraser Street, Vancouver (I was told). Food quality is upto standard and price is just alright - reasonable price. Dinning hall is comfortable n you won't feel too crowded. Parking is available at the back. My friend visited them during lunch time with satisfaction as well. They closed at 11:00 pm."
4
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4
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City: Richmond, 1902-6551 No. 3 Rd, Richmond, BC V6Y 2B7, V6Y2B7, Canada
"Very lack of glossy food, without taste. Order no cheesy bacan perogies, evil. Skip this place!"
3.8
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3.8
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City: Richmond, 150-11780 Thorpe Rd, Richmond, BC V6X 1J6, V6X1J6, Canada
Seating, Wheelchair Accessible, Delivery, TV
3
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3
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City: Richmond, 2400-6551 No. 3 Rd, Richmond, BC V6Y 2B6, V6Y2B3, Canada
"Whilst on holiday in Vancouver, we discovered this place in the Food Court of the Richmond Centre shopping complex. The ingredients were fresh, there were many choices and service was good. Hadn't eaten at a place like this before but will again if we see another U Grill. Being able to select your own ingredients & quantity is a great idea."
3.6
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3.6
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City: Richmond, 6920 No. 3 Rd, Richmond, BC V6Y 2C5, V6Y2C6, Canada
Seating, Reservations, Families with children, TV
3.5
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3.5
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City: Richmond, 3010-4151 Hazelbridge Way, Richmond, BC V6X 4J7, V6X4J7, Canada
"From: lung kee, congee, and rice at Aberdeen Centre food court (not to be mistaken with leung kee) <br/ <br/ Price: Cad $6.95<br/ <br/ What I ate: Assorted beef (innards) with dry wonton noodle <br/ <br/ This is what happens when you watch too much bizarre foods series from youtube: the braveness and boldness to actually order this cholesterol-laden, heart-attack causing dish. <br/ <br/ Although I already knew what this devilish dish will do to my taste buds and mortality rate, I can say that once in a while I do enjoy a healthy portion of lungs, Pankreas, tendons, and tripes. <br/ <br/ Remember that you have to eat this while it 's hot! Don 't wait until it cools down because it will be harder to swallow when all that collagen and fat started to harden... <br/ <br/ So the dish consists of some steamed leafy greens, dry wonton noodles with all the beef innards slapped on top with a side of piping hot soup (I wonder what the soup is for) <br/ <br/ The first bite was always the important one. I suggest that you sip a bit of the soup to ready your palate and start with the lungs, tendons, Tripe, and finally the Pankreas... <br/ <br/ For me I like the Pankreas the best! It has somewhat of a nutty, congealed blood, gritty spongy feel to it in your mouth but not overbearing. The rest of the toppings was braised until tender in a concoction of Chinese herbs and soy sauce... They are good! <br/ <br/ Texture wise, I would say the lungs was the champion of it all... It is extremely tender with holes in between like Swiss cheese. (these holes are actually blood vessels which acts as the main highway for oxygen-poor blood and infusing them with the fresh oxygen we breathe, very good stuff) <br/ <br/ The dish is definite an acquired taste, but I enjoyed them. I would love to see more variety of 'stuff ' inside though, such as: tongue, intestines, heart, liver, etc. That would make this dish a definite 'killer '! <br/ <br/ Thanks Lung kee for keeping my figure in check! Awesome dish :D<br/"
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Shrimps
You can find Shrimps in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Shrimps is:
$9.8
Ingredients
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Salt Water
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Other
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Carrot (s)
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Other articles of clothing
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Garlic
- Aisle Produce Qty. 1 cloves
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Olive oil
- Aisle Oil, Vinegar, Salad Dressing Qty. 2 table spoons
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Cream Cheese
- Qty. 12