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Restaurants offering Smoked Trout Dip

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This is a list of all the eateries where you can order Smoked Trout Dip or dine out.

4.7
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4.7
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City: Austin, 500 W. 5th St, Austin, United States
"Excellent place that a Austin-Foodie recommended by our team. fixe didn't disappoint. the courteous staff was patient because some of our team were stuck in traffic. drinks, ambiente, low noises for team calls, eating etc. were excellent."
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City: Atlanta, 3155 Cobb Pkwy SE, Atlanta, United States
At Otter's Chicken in Atlanta, juicy barbecue is freshly grilled on an open flame and garnished with fine sides.
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City: Santa Barbara, 1255 Coast Village Rd, Santa Barbara, United States
Should you wish to sample fine American menus like burgers or barbecue, then Houston's in Santa Barbara is the ideal place for you, You'll find delicious South American menus also in the menu.
4.4
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4.4
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City: Dobbs Ferry, 92 Main Street, Dobbs Ferry, United States Of America
Corkage Fee, Entertainment, Late Night, Private Room
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City: Durham, 2200 W Main St, Durham, NC 27705, United States
When the weather is pleasant you can also have something outside.
4.8
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4.8
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City: Charlotte, 8140 Providence Road, Ste 300 Charlotte, NC 28277, 28277-9708, United States
"Landed to New South for lunch and rested on drinks. Interesting menu, the kitchen and bartender did great, and service was great."
4.5
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4.5
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City: Oklahoma City, 13230 Pawnee Dr #200, Oklahoma City, United States
The menu of Sidecar Barley Wine from Oklahoma City includes 11 menus. On average, menus or drinks on the card cost about $12.7. The categories can be viewed on the menu below.
4.7
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4.7
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City: Odessa, 7260 E. State Highway 191Suite 204, Odessa, United States
"Sad to say that service and food, overall isn’t what it used to be. Will no longer go to the C&P in Odessa, I would much rather drive 40 minutes to the C&P in Midland. 1 star."
4.7
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4.7
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City: Ocala, 8510 NW 17th Lane, Ocala, United States Of America
"This place never disappoints. Excellent food, service, and atmosphere."
3.9
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3.9
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City: Montréal, 438 Place Jacques-Cartier, Montréal, Canada
"For the first time, the bypass with this restaurant was saved only by keeping it through opentable. I wanted a reservation for a Bachelor party in time (the owners of this restaurant and was informed that they only do private events and that their new restaurant is very good. So I've been busy trying to make a reservation through pink flamingo first and was informed that the place was fully booked and only an 830 watch reservation was available, as it was a new dinner club I took. the day before my reservation I was looking for opentable and noticed that pink flamingo had for all night free time slots! I have changed my reservation to opentable so I can eat something later. once arrived there 5 the place was almost empty. there were only five other parties in a huge restaurant! next, eat. the food itself was delicious, but we had two different waiters coming on our table before they order that the portion size for each dish would be good enough for two to three people. as we 7 girls we first ordered only 9 dishes; what we thought was too much, but we wanted to try everything. when the food came, it was a little bit big for one! I mean $15 for a crabcake, that's not one more person serving size! we were so surprised by this, only to be satisfied, we had to order another 7 dishes! Finally pink flamingo should be an evening club. I asked the waitress when the restaurant will turn into a club so that we could just finish the dinner when the club opens, and she said ~11pm-12am. So we waited for the club and noticed that nothing happened. one of the girls asked when a dj will come and the staff gave us two different answers:1 nobody came at all (it was a Saturday night! 2 someone came, but did not know when(that was about 1 o'clock, when all clubs in montreal near 3 o'clock if they want to go to this place, they eat a meal before and go definitiw through open table for a res."

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