Squid Cooked With Ginger Restaurants in Bukit Piatu
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4.4
Menu
Table booking
4.4
Menu
Table booking
City: Bukit Piatu, Restoran Sri Rantau, Taman Bukit Piatu Mutiara, 75150 Bukit Piatu, Malacca, Malaysia
A comprehensive menu of Sri Rantau Tomyam Seafood from Bukit Piatu covering all 79 courses and drinks can be found here on the card. For seasonal or w...
Price
Ingredients
SNAPPER
- Qty. 0.5 pound (227g)
Shrimp
- Qty. 0.25 pound (113g)
Scallops
- Qty. 0.25 pound (113g)
Ginger
- Qty. 2 tablespoons (12g)
Chili paste
- Qty. 1 tablespoon (15g)
Jalapenos
- Qty. 2 units (28g)
Orange juice
- Qty. 1 Pint (496g)
Lime juice
- Qty. 0.5 Pint (246g)
Lemon juice
- Qty. 0.5 Pint (244g)
Red onion
- Qty. 0.5 unit (75g)
Blood orange
- Qty. 0.5 unit (66g)
Cilantro
- Qty. 16g
Celery
- Qty. 0g
Salt
- Qty. 10g
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These reviews refer only to the mentioned ingredients.