Soup Restaurants in Fountain Valley
The best places in Fountain Valley to eat Soup. Our interactive map features all restaurants around Fountain Valley who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Soup or dine out.
4
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4
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City: Fountain Valley, 18315 Brookhurst St, Fountain Valley, California, 92708, United States
"Excellent ramen. The soft boiled flavored egg and the bamboo are to die for. The soup flavor is just on point. Dear owners, please don’t ever change the quality. I’m willing to pay more if ingredients cost more."
4.6
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4.6
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City: Fountain Valley, 18020 Brook Hurst St, Fountain Valley, United States Of America
"Eatery where you choose your fish. Then your sauce. Then your rice. These type of eateries not my cup of tea. Taste was so so.Food: 3/5"
4.5
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4.5
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City: Fountain Valley, 16563 Brookhurst St, Fountain Valley, California, USA, 92708, United States
"I was recommended Au Lac by two different Happy Cowers and it did not disappoint. From the delicious food to the service, it was top notch! We ordered many things which were all delicious. We ordered curried rice, crispy seafood noodles, pork roll, egg roll, and humanese soup. The humanese soup was exceptional. As stated in the beginning, service is fantastic. With all of the things we ordered, the bill wasn’t bad. Do yourself a favor and pay a visit if in the area."
4.4
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4.4
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City: Fountain Valley, 16076 Harbor Blvd, 92708, Fountain Valley, United States
"All the food we had was tasty and the service was good, very sweet staff. Enjoyed the pad see ew, pad kee mao, and catfish. I hope more people support this local business."
4.7
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4.7
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City: Fountain Valley, 18908 Brookhurst St, Fountain Valley, California, 92708, United States
"We had a wonderful experience here last week! The food was amazing, the ice cream the perfect ending, and the staff made our dinner memorable in all the best ways. Shoutout to Dante/Donut for taking care of us!"
4.2
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4.2
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City: Fountain Valley, 11940 W Edinger Ave, 92708, Fountain Valley, US, United States
"They stuff the dish full of food, it's so worth it. Your Chow mine is so good. I must be my favorite Chinese food place next to Panda Express. Sometimes her orange chicken is questionable. They whistled it so fast since his most popular meat, and pretty sure I got bones and a chicken eye in mine. Her vegetables are quite fat, but unlike that, the food is still very big."
4.7
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4.7
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City: Fountain Valley, 11743 Edinger Ave, Fountain Valley, California, USA, 92708, United States
"I love this place. Anne is so sweet and takes care of all her customers with love. The food is always really good and really reasonably priced. I absolutely love the multigrain rice that comes with some meals and the little nut topping that comes on the heavenly salad its my favorite! The ambiance is sooo peaceful. Beautiful lanterns hanging everywhere and luscious plants everywhere. You will be sure to have a relaxing experience here full of love. Oh and the chili oil is amazing!!"
4.5
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4.5
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City: Fountain Valley, 16161 Brookhurst St,CA 92708-1550, United States, Fountain Valley
"The first time. Had house garlic noodles shaken with shrimps saltado fries (house special). The food was absolutely delicious, the ambience was wonderful, but the amazing signature of the place is SERVICE. The food was on our table in less than 2 min after our order, it was freshly cooked very warm than we finished, we also checked in 2 min. Definitely earned 5 stars"
3.5
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3.5
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City: Fountain Valley, 10830 Warner Ave Fountain Valley, CA 92708, United States
"While many of you may have a Vietnamese culinary experience called 7 courses of beef (Bò 7 Món, 8 courses of fish (Ca 8 Món may be a little less unknown. In fact, I had heard pieces and pieces about this kind of meal for a few years, but could not get the name of the restaurant. Finally, between Chowhound and a few Vietnamese friends show me in the right direction, I found Restaurant Nhu Y in Fountain Valley. As fast as I could, I made a trip to see what it was about. When I went into a wealth of mainly Vietnamese diners, my group of 16 really turned out for mixed backgrounds and I think that is why the manager took us under his wing. At first he helped us to determine the number of orders of the 8 fish courses we should have for our two tables. Apparently an order per person is actually too much food unless you have a great appetite. Secondly, he even had one of his waiting staff give us a lesson how to properly roll the food in the rice packs a little later in the meal. Since we waited for the food to arrive, some of us ordered drinks. My drink was the Durian Shake. For many, Durian is definitely a sought-after taste. Some cannot pass the smell, let alone have a taste of something that is quite sharp and not for the weak heart. But I grew up and will enjoy whether it is as ice cream, as sweetness, as milkshake or even fresh. This special Durian Shake was thick, tasty, met all the right flavors and was already a great start to my meal. Speaking of meal, the first course was the Fish Salad that came with big fish or shrimp chips. I'm not sure what. Regardless of this, the fish salad itself was delicious. The fish itself was cut into strips and slightly fried. I enjoyed the crispy cabbage and carrots and the sweet vine flavors of dressing to the point. The second course was the Fish Spring Rolls. Alone they were a bit dry, although I know that the greens that were part of the filling were fresh. They really had to be immersed in the fish sauce for some moisture and taste. For our third course we had the Sizzling Fish Filet on Hot Plate. The fish was tender and ate well with the onions and topped with the peanuts. Earlier we also have a plate of green, rice wrappers and bowl of a thick peanut sauce, but we did nothing with them until the next four courses all arrived on a plate after the Sizzling Fish Filet. These 4 dishes from Fish Egg Rolls, Fish Wrapped in Hawaiian Lot Leaf, Wrapped BBQ Fish and Fried Fish Strips with Tamarind Sauce. Before we broke in, we got a lesson in rice packaging from one of the waiting staff. The main thing to remember is to skip your rice package in a bowl with hot water, but don't let it soak or otherwise it becomes sticky. Once the rice wrapper is steamed, put it flat on your plate. Add your green and herbs first. Make sure to strip the mint leaves from its hard stem before adding it to your wrapper. Add your noodles if you are so inclined. Then add either the Fish Wrapped in Hawaiian Lot Leaf, the Wrapped BBQ Fish or the Fried Fish Strips and Top with either the thick peanut sauce or the fish sauce before you like a burrito and a bite. It was definitely a fun hand on eating experience. Our last fish course of the night was the Fish Rice Porridge, who was actually one of my favorite dishes of the night. It was a simple dish with just a little roasted ginger and chopped herbs for taste, but it was so good. The rice was creamy and it reminded me when my mom Arroz Caldo, a Filipino rice soup, but with fish instead. I could have eaten it honestly as a duck soup and would have been very happy. To finish the meal, some of us chose ice cream. I just went for the Taro/ube ice while others ran for the Pandaneis. It was a colorful and sweet way to finish the meal. Overall, I really enjoyed the 8 courses of fish. One thing I found interesting was that the courses that stood on my own (e.g. fish salad, sizzling fillet, fish rice pulp, etc. were quite delicious without adding anything. The three items that we used as a filling for the rice envelopes, however, already lubricated well. They really needed the taste stratification of the green, herbs and sauces for them to have any kind of yum factor. In the end, I had a wonderful meal at the restaurant Nhu Y and for those of you who have never tried 8 courses of fish, check this place for another kind of culinary experience."
4.6
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4.6
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City: Fountain Valley, 17550 Brookhurst St, Fountain Valley I-92708-4747, United States
"When you think of spoons, it was the applebees of the 90s. very good service. the tortilla soup is excellent. the personal was really good and the food and drinks were good over expectations. eating was hot and good portions. there was a chance and was surprised. the server are coughing and make sure they have everything. had no negative experience, definitely recommended"
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Soup
You can find Soup in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Soup is:
$4.7