Spring Roll Restaurants in The Vale of Glamorgan
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3.2
Menu
Table booking
3.2
Menu
Table booking
City: The Vale of Glamorgan, Llanerch Vineyard, The Vale Of Glamorgan, United Kingdom, The Vale of Glamorgan
"Amazing food, lovely setting and the service was really good."
4.5
Menu
4.5
Menu
City: The Vale of Glamorgan, Garreg Wen, The Vale of Glamorgan, United Kingdom
"I enjoy that I can walk into the restaurant that offers a variety of options, order at my own pace, and enjoy a full breakfast and tea. The service is..."
Price
The Average price for Spring Roll is:
$3.6
Ingredients
Sesame oil
- Aisle Ethnic Foods Qty. 1 tablespoon (14g)
Ginger
- Qty. 2 teaspoons (4g)
Ground chicken
- Qty. 6 ounces (170g)
Onion
- Qty. 1 unit (70g)
Carrot
- Qty. 1 carrot (76g)
Celery
- Qty. 1 stalk (40g)
Shiitake mushrooms
- Qty. 2.5 ounces (71g)
Coal
- Aisle Produce Qty. 10 ounces (284g)
Glass noodles
- Qty. 2.5 ounces (71g)
Oyster sauce
- Aisle Ethnic Foods Qty. 2 tablespoons (36g)
Sherry
- Qty. 2 tablespoons (30g)
CORNSTARCH
- Qty. 2 teaspoons (5g)
Soy sauce
- Qty. 2 teaspoons (11g)
White pepper
- Qty. 0.5 teaspoon (1g)
Salt
- Qty. 0.25 teaspoon (2g)
Spring roll wrappers
- Qty. 15 sheets (150g)
Water
- Qty. 6 tablespoons (89g)
Flour
- Qty. 3 tablespoons (23g)
Vegetable oil
- Qty. 18g
Rice Vinegar
- Qty. 0.25 cup (60g)
Sugar
- Qty. 3 tablespoons (38g)
Ketchup
- Qty. 2 tablespoons (34g)
Feedback
These reviews refer only to the mentioned ingredients.