Steak Tartar Restaurants in Bandol
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4.3
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4.3
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City: Bandol, 26 rue Pons, 83150, Bandol, France
"Repas sympathique pas trop cher service impeccable"
3.5
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3.5
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City: Bandol, Allee Alfred Vivien, 83150, Bandol, France
"Friendly restaurant warm welcome and perfect services!"
3.1
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3.1
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City: Bandol, 73 quai Charles de Gaulle, 83150, Bandol, France
"Super reception and service with a smile"
3.5
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3.5
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Table booking
City: Bandol, Ile de Bendor, 83150, Bandol, France
"Wasn't sure what to expect as you are definitely a captured market on the island, but the restaurant was just lovely, and it had a really special ambi..."
Price
The Average price for Steak Tartar is:
$19.2
Ingredients
Egg yolks
- Qty. 2 units (27g)
Ketchup
- Qty. 2.5 tablespoons (43g)
Dijon mustard
- Qty. 2 teaspoons (10g)
Worcestershire sauce
- Qty. 1 teaspoon (6g)
Tabasco
- Qty. 2.5 dashes (1g)
Olive oil
- Qty. 3 tablespoons (41g)
Lemon juice
- Qty. 3.5 tablespoons (53g)
Salt
- Qty. 5g
Black pepper
- Qty. 2g
Rump Steak
- Qty. 1 pound (454g)
Yellow onion
- Qty. 0.5 unit (35g)
Cornichons
- Qty. 3 units (111g)
Capers
- Qty. 2 teaspoons (6g)
Parsley
- Qty. 0.25 bunch (15g)
Feedback
These reviews refer only to the mentioned ingredients.