Steak Tartar Restaurants in Fort Wayne
The best places in Fort Wayne to eat Steak Tartar. Our interactive map features all restaurants around Fort Wayne who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Steak Tartar or dine out.
4
Menu
Table booking
4
Menu
Table booking
City: Fort Wayne, 200 East Main Street, Fort Wayne, IN 46802, United States
"Very nice atmosphere. We were here 11 years ago when it was the original Park Place. I thought we were there for a date night. You didn't disappoint u..."
![Steak Tartar Steak Tartar](https://img.menulist.menu/storage/media/dishes_main/686657/conversions/dish_thumbnail.jpg)
Steak Tartar
You can find Steak Tartar in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Steak Tartar is:
$19.6
Ingredients
![Egg yolks Egg yolks](https://menulist.menu/images/placeholder-ingredient.png)
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Egg yolks
- Qty. 2 units (27g)
![Ketchup Ketchup](https://img.menulist.menu/storage/media/ingredients/77145715/257207c446011b849001ae596390341c.jpeg)
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Ketchup
- Qty. 2.5 tablespoons (43g)
![Dijon mustard Dijon mustard](https://img.menulist.menu/storage/media/ingredients/77132277/e238f2e4cfa6aa1a30f46dc73e7344eb.jpg)
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Dijon mustard
- Qty. 2 teaspoons (10g)
![Worcestershire sauce Worcestershire sauce](https://menulist.menu/images/placeholder-ingredient.png)
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Worcestershire sauce
- Qty. 1 teaspoon (6g)
![Tabasco Tabasco](https://menulist.menu/images/placeholder-ingredient.png)
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Tabasco
- Qty. 2.5 dashes (1g)
![Olive oil Olive oil](https://img.menulist.menu/storage/media/ingredients/76851319/4d651eaa8a353647746290c7a9b29d84.jpg)
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Olive oil
- Qty. 3 tablespoons (41g)
![Lemon juice Lemon juice](https://img.menulist.menu/storage/media/ingredients/76954173/e310952d214e78a4cb8b73f30ceeaaf2.jpg)
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Lemon juice
- Qty. 3.5 tablespoons (53g)
![Salt Salt](https://img.menulist.menu/storage/media/ingredients/76864140/6943ea510918c6025795e8dc6e6eaaeb.jpg)
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Salt
- Qty. 5g
![Black pepper Black pepper](https://img.menulist.menu/storage/media/ingredients/76862427/c6e5c3bd8d3bc15175d9766971a4d1b2.jpg)
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Black pepper
- Qty. 2g
![Rump Steak Rump Steak](https://img.menulist.menu/storage/media/ingredients/77100475/6e4187447a4066a470583b949687180d.jpg)
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Rump Steak
- Qty. 1 pound (454g)
![Yellow onion Yellow onion](https://img.menulist.menu/storage/media/ingredients/76681485/205e6bf2399b85d34741892ef91cc603.jpg)
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Yellow onion
- Qty. 0.5 unit (35g)
![Cornichons Cornichons](https://menulist.menu/images/placeholder-ingredient.png)
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Cornichons
- Qty. 3 units (111g)
![Capers Capers](https://menulist.menu/images/placeholder-ingredient.png)
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Capers
- Qty. 2 teaspoons (6g)
![Parsley Parsley](https://img.menulist.menu/storage/media/ingredients/76984632/46a132e96626d7989b4d6ed8c91f4da0.jpg)
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Parsley
- Qty. 0.25 bunch (15g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.