Steak Tartar Restaurants in Singapore
The best places in Singapore to eat Steak Tartar. Our interactive map features all restaurants around Singapore who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Steak Tartar or dine out.
4.1
Menu
Table booking
4.1
Menu
Table booking
City: Singapore, 10 Bayfront Avenue, Singapore 018956, Singapore
A comprehensive menu of Db Bistro Oyster from Singapore covering all 22 meals and drinks can be found here on the menu. For seasonal or weekly deals,...
4.1
Menu
Table booking
4.1
Menu
Table booking
City: Singapore, 112 Amoy Street, Singapore, Singapore 069932
"I went to a bar to had some good drinks! But beside drinks they smacked me with food! Starting from fish Red Snapper Crudo, Bacon Wrapped Lamb Chops w..."
4.2
Menu
Table booking
4.2
Menu
Table booking
City: Singapore, 35A Keong Saik Rd., Ground Floor 35A, Singapore 089142
"Nice place with good food. Love the ambience"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Singapore, 16 Sturdee Rd N, Singapore 20, Singapore, 218166
"Walked in with very little expectations but was pleasantly surprised. First of all i appreciated the toasted bread basket. Other places usually serve..."
4.2
Menu
4.2
Menu
City: Singapore, 206 Telok Ayer Street, Singapore I-068641, Singapore
A comprehensive menu of Napoleon Food Wine from Singapore covering all 17 dishes and drinks can be found here on the food list. For seasonal or weekly...
4.3
Menu
4.3
Menu
City: Singapore, 11 Unity Street Robertson Walk, Singapore I-237995, Singapore
"My favorite yakiniku place in Singapore. Place was rather small, So i recommend to book ahead. Great quality of beef. Friendly staffs. MUST TRY!"
Steak Tartar
You can find Steak Tartar in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Steak Tartar is:
$19.6
Ingredients
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Egg yolks
- Qty. 2 units (27g)
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Ketchup
- Qty. 2.5 tablespoons (43g)
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Dijon mustard
- Qty. 2 teaspoons (10g)
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Worcestershire sauce
- Qty. 1 teaspoon (6g)
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Tabasco
- Qty. 2.5 dashes (1g)
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Olive oil
- Qty. 3 tablespoons (41g)
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Lemon juice
- Qty. 3.5 tablespoons (53g)
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Salt
- Qty. 5g
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Black pepper
- Qty. 2g
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Rump Steak
- Qty. 1 pound (454g)
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Yellow onion
- Qty. 0.5 unit (35g)
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Cornichons
- Qty. 3 units (111g)
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Capers
- Qty. 2 teaspoons (6g)
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Parsley
- Qty. 0.25 bunch (15g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.