Steak Tartar Restaurants in Sitges
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4.4
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4.4
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City: Sitges, Sitges, Carrer de Sant Pau 35, 08870, Spain
"Curious place and quite good to eat seafood"
4.4
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4.4
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City: Sitges, passeig de la Ribera 6, 08870 Sitges, Spain
"Excellent in fish, not in meat. A bit unfriendly staff."
4.5
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4.5
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City: Sitges, Carrer Espalter, 23 BAJO, 08870, Sitges, Spain
"Pleasant surprise! very good product and very friendly staff!"
4.4
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4.4
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City: Sitges, España, Spain, 08870, Sitges
"All good and very good service as always"
4.3
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4.3
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City: Sitges, Passeig Drassanes, 27 BAJO, Sitges, Spain
"The restaurant had really good food with unusual Mediterranean food. service was welcoming and very attentive. had a brilliant time and would definite..."
3.2
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3.2
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City: Sitges, Carrer Jesus, 55 -57, 08870, Sitges, Spain
"The lid was very good and fresh I have a lot"
4.4
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4.4
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City: Sitges, Calle Espana 10, 08870, Sitges, Spain
"Good service and good food,recomendable!!!We have come back every year"
4.1
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4.1
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City: Sitges, Avinguda Sofía, 12, 08870 Sitges, Spain
"I got a lot of black rice I asked for."
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Price
The Average price for Steak Tartar is:
$19.0
Ingredients
Egg yolks
- Qty. 2 units (27g)
Ketchup
- Qty. 2.5 tablespoons (43g)
Dijon mustard
- Qty. 2 teaspoons (10g)
Worcestershire sauce
- Qty. 1 teaspoon (6g)
Tabasco
- Qty. 2.5 dashes (1g)
Olive oil
- Qty. 3 tablespoons (41g)
Lemon juice
- Qty. 3.5 tablespoons (53g)
Salt
- Qty. 5g
Black pepper
- Qty. 2g
Rump Steak
- Qty. 1 pound (454g)
Yellow onion
- Qty. 0.5 unit (35g)
Cornichons
- Qty. 3 units (111g)
Capers
- Qty. 2 teaspoons (6g)
Parsley
- Qty. 0.25 bunch (15g)
Feedback
These reviews refer only to the mentioned ingredients.