Steak Tartar Restaurants in Vigo
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4.6
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4.6
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City: Vigo, Calle Ecuador, 18 , 36203, Vigo (PONTEVEDRA), Spain
"A highly recommended site if you want to enjoy the products"
4.5
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4.5
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City: Vigo, Principe 44, Planta 6, 36202, Vigo, Spain
"Great food and fantastic service"
3.9
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3.9
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City: Vigo, Calle De Pablo Morillo, 4, 36201, Vigo, Spain
"All very rich but prices too high!"
3.6
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3.6
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City: Vigo, Paseo De Alfonso XII, 33, Vigo, Spain
"Wellington Super rico"
4.8
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4.8
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City: Vigo, Rua Luis Taboada, 9 9 9, 36201, Vigo (PONTEVEDRA), Spain
"Food: 5 Service: 5 Atmosphere: 5"
Price
The Average price for Steak Tartar is:
$19.3
Ingredients
Egg Yolks
- Qty. 2 units (27g)
Ketchup
- Qty. 2.5 tablespoons (43g)
Dijon Mustard
- Qty. 2 teaspoons (10g)
Worcestershire Sauce
- Qty. 1 teaspoon (6g)
Tabasco
- Qty. 2.5 dashes (1g)
Olive Oil
- Qty. 3 tablespoons (41g)
Lemon Juice
- Qty. 3.5 tablespoons (53g)
Salt
- Qty. 5g
Black pepper
- Qty. 2g
Rump Steak
- Qty. 1 pound (454g)
Yellow Onion
- Qty. 0.5 unit (35g)
Cornichons
- Qty. 3 units (111g)
Capers
- Qty. 2 teaspoons (6g)
Parsley
- Qty. 0.25 bunch (15g)
Feedback
These reviews refer only to the mentioned ingredients.