Sweet And Sour Combination Restaurants in Sydney
The best places in Sydney to eat Sweet And Sour Combination. Our interactive map features all restaurants around Sydney who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Sweet And Sour Combination or dine out.
4.2
Menu
Table booking
4.2
Menu
Table booking
City: Sydney, 360 Port Hacking Road, Sydney, 2229, Australia
"Better than average suburban Chinese takeaway"
4.1
Menu
4.1
Menu
City: Sydney, 94A Ramsay Street, Sydney, 2045, Australia
"The restaurant offers delicious food and has a welcoming staff. The outside area is lovely, with tomatoes and Italian herbs growing. The 2-meter antip..."
4.8
Menu
4.8
Menu
City: Sydney, 9 Elder Rd, Dundas NSW, Sydney, Australia
The menu of Dragon 88 from Sydney includes 129 meals. On average, meals or drinks on the menu cost about A$18. The categories can be viewed on the men...
4.5
Menu
4.5
Menu
City: Sydney, 669 Holbeche Rd, Arndell Park, Sydney, Australia
The restaurant from Sydney offers 119 different dishes and drinks on the menu at an average A$14.
4
Menu
4
Menu
City: Sydney, 213-217 Great North Road, Sydney, 2046, Australia
The menu of Five Dock Addison Chinese Food Five Dock from Sydney includes 111 menus. On average, menus or drinks on the card cost about A$19. The cate...
4.7
Menu
4.7
Menu
City: Sydney, 307-309 Military Road,, Sydney, 2090, Australia
The menu of Dai’s Golden Crown Cremorne from Sydney includes 122 menus. On average, menus or drinks on the card cost about A$18. The categories can be...
Sweet And Sour Combination
You can find Sweet And Sour Combination in Restaurants. We help you find a restaurant in your area where it tastes best.
Price
The Average price for Sweet And Sour Combination is:
$11.0
Ingredients
BONELESS SKINLESS CHICKEN BREASTS
- Qty. 2 pounds (907g)
Soy sauce
- Qty. 3 tablespoons (48g)
CORNSTARCH
- Qty. 2 tablespoons (16g)
Coarse salt
- Qty. 1 teaspoon (5g)
Rice Vinegar
- Qty. 0.33 cup (79g)
Ketchup
- Qty. 0.25 cup (60g)
Sugar
- Qty. 4 teaspoons (17g)
Vegetable oil
- Qty. 3 tablespoons (42g)
Bell peppers
- Qty. 4 units (476g)
Scallions
- Qty. 8 units (111g)
Garlic
- Qty. 6 cloves (18g)
Cooked white rice
- Qty. 1 serving (150g)
Ground pepper
- Qty. 0.25 teaspoon (1g)
Feedback
These reviews refer only to the mentioned ingredients.