Tagliatelle Bolognese Restaurants in Orlando
The best places in Orlando to eat Tagliatelle Bolognese. Our interactive map features all restaurants around Orlando who offer this dish to eat out or take away.
Show restaurants on map
This is a list of all the eateries where you can order Tagliatelle Bolognese or dine out.
4.5
Menu
Table booking
4.5
Menu
Table booking
City: Orlando, 2417 Edgewater Dr., 32804, Orlando, United States
"Great place family owned and operated. Food off the charts"
4.5
Menu
Table booking
4.5
Menu
Table booking
City: Orlando, 6001 Destination Parkway, Orlando, United States Of America, 32819
"Excellent meal perfectly prepared. stacy was wonderful. really perfect evening. husband says top 10 steak eating his life!"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Orlando, 8255 International Dr. Orlando, FL 32819, 32819-9300, United States
"One of the best salads I've ever had. I had a shrimp salad "
4.7
Menu
Table booking
4.7
Menu
Table booking
City: Orlando, 8101 World Center DriveFL 32821, Orlando, United States
"Great food, great wine, great service by Murray!!"
4.7
Menu
Table booking
4.7
Menu
Table booking
City: Orlando, Hilton 6001 Destination ParkwayFL 32819, Orlando, United States
"Amazing meal and ambiance!!! Food was top notch"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Orlando, 8101 World Center Drive Orlando, FL 32821, 32821-6340, United States
"Excellent service, very good food, and comfortable seating."
4.6
Menu
Table booking
4.6
Menu
Table booking
City: Orlando, 8255 International Drive, Orlando, 32819, United States Of America
"Best italian food weve ever had. Try the tricolor tortellini!! The cannolis are also incredible."
Tagliatelle Bolognese
You can find Tagliatelle Bolognese in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Tagliatelle Bolognese is:
$13.0
Ingredients
-
Plum Tomatoes
- Qty. 8 units (496g)
-
Olive
- Qty. 0.33 unit (1g)
-
Kosher salt
- Qty. 31g
-
Black pepper
- Qty. 15g
-
Beef rib
- Qty. 1 pound (454g)
-
Chicken stock
- Qty. 12 cups (2,880g)
-
Carrot
- Qty. 1 unit (61g)
-
White onion
- Qty. 1 unit (70g)
-
Celery
- Qty. 1 stalk (40g)
-
Flank steak
- Qty. 1 pound (454g)
-
Red wine
- Qty. 1 cup (235g)
-
Bay leaves
- Qty. 3 units (2g)
-
PASTA
- Qty. 12 ounces (340g)
-
Parmesan
- Qty. 0.33 cup (50g)
-
Rosemary
- Qty. 1 sprig (5g)
-
Sage
- Qty. 1 sprig (8g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.