Tartare Restaurants in Bourg-lès-Valence
The best places in Bourg-lès-Valence to eat Tartare. Our interactive map features all restaurants around Bourg-lès-Valence who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Tartare or dine out.
4.2
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4.2
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City: Bourg-lès-Valence, Rue Chabanneries, 26500, Bourg-lès-Valence, France
"Very good reception and a feast"
3
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3
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City: Bourg-lès-Valence, Les Chabanneries, 26500, Bourg-lès-Valence, France
"A Mac do standard..."
4.3
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4.3
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City: Bourg-lès-Valence, 7 Place des Rencontres, 26500 Bourg-les-Valence, France, Bourg-lès-Valence
"Good time."
3.4
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3.4
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City: Bourg-lès-Valence, Rue Toueur Lotissement Girodet Lieu Dit Les Iles, Bourg-lès-Valence, France
"Service: Food type: Lunch"
4.4
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4.4
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City: Bourg-lès-Valence, 61 Av. Marc Urtin, Bourg-lès-Valence, France, 26500
"Well, je reviendrai."
3
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3
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City: Bourg-lès-Valence, 103 Rue De Marcerolles, 26500, Bourg-lès-Valence, France
"A real surprise, a feast for children and parents in a beautiful setting. Very nice and pleasant server."
3
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3
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City: Bourg-lès-Valence, 103 route de Marcerolles | Peine de Jeux le Monde de Merlin, 26500 Bourg-les-Valence, France, Bourg-lès-Valence
"A real surprise, a feast for children and parents in a beautiful setting. Very nice and nice server."
Tartare
You can find Tartare in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Tartare is:
$11.6
Ingredients
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Filet mignon
- Qty. 1.25 pounds (567g)
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Onion
- Qty. 0.5 unit (55g)
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Other
- Aisle Canned and Jarred Qty. 2 tablespoons (17g)
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Other
- Aisle Canned and Jarred Qty. 8 units (120g)
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Peaches
- Aisle Produce Qty. 2 tablespoons (8g)
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Anchovy Fillet
- Qty. 1 unit (4g)
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Extra virgin olive oil
- Aisle Oil, Vinegar, Salad Dressing Qty. 2 tablespoons (27g)
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Garlic
- Qty. 1 clove (3g)
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Salt
- Qty. 0.5 teaspoon (3g)
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White pepper
- Aisle Spices and Seasonings Qty. 0g
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Baguette
- Qty. 1 unit (300g)
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Egg yolks
- Aisle Milk, Eggs, Other Dairy Qty. 2 units (34g)
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Djibon mustard
- Aisle Condiments Qty. 2 tablespoons (31g)
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Lemon juice
- Aisle Produce Qty. 2 teaspoons (10g)
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Sherry vinegar
- Aisle Oil, Vinegar, Salad Dressing Qty. 1 teaspoon (5g)
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Worcestershire sauce
- Aisle Condiments Qty. 0.5 teaspoon (3g)
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Tabasco
- Qty. 0.5 teaspoon (2g)
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Grape seed oil
- Aisle Oil, Vinegar, Salad Dressing Qty. 0.5 cup (109g)
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Olive oil
- Qty. 0.5 cup (108g)
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.