Tartufo Restaurants in Vancouver
The best places in Vancouver to eat Tartufo. Our interactive map features all restaurants around Vancouver who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Tartufo or dine out.
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Vancouver, 1465 Kootenay St, Vancouver, British Columbia V5K 4Y3, Canada, V5K4Y3
"Bosa bosa bosa."
4.6
Menu
Online table booking
4.6
Menu
Online table booking
City: Vancouver, 1133 Hamilton St, Vancouver, BC V6B 5P6, V6B2G2, Canada
"Always a treat. Love that Chef Pino is always here to make it an amazing experience. A true fine-dining experience that makes me come back for more."
4.3
Menu
4.3
Menu
City: Vancouver, 1114 Denman St, Vancouver, BC V6G 2M8, V6G2M8, Canada
Reservations, Seating, Waitstaff, Serves Alcohol
4
Menu
4
Menu
City: Vancouver, 1220 Bute St, Vancouver, Canada
"After we were unable to get reservations for a reasonable time at the good Italians restaurants, The Italians on Bute and Davie was recommended to us by someone at Marquis wines. The food was great: real and authentic home-made Italian classics. We started with shrimps in garlic for my spouse and I had the meatballs in tomato sauce. According to my friends, I make absolutely superb shrimps in garlic, and these were unquestionably just as good as mine, maybe even better as my spouse would not tell me if they were (LOL). The meatballs were quite different from what I was expecting: very cheesy but great, in a nice tomato sauce. We asked for bread to mop up the sauces as they were that good. For the main course, I had spaghetti amatriciana and Marilyn had fettucine Alfredo. The amatriciana should have come with bucatini, of which they were out and, in any case, I dislike them as they are too thick to roll easily on the fork and the hole in the middle makes them hard to suck. Anyway, spaghetti are what were used in the original recipe from Amatrice according to a number of respectable Italian web sites like Giallo Zafferano. Lovely amatriciana with guanciale, pecorino, tomatoes and a hint of hot pepper. Sort of the origin of real carbonara with tomatoes instead of egg, unlike the goopy stuff that passes for carbonara in many restaurants in North America. The fettuccine Alfredo were also perfect, with the simple parmigiano and butter sauce Alfredo di Lelio started serving in Rome around 1900 and that our mothers have been making since forever, rather than the greasy roux-based crud that is served in other restaurants. We also had a nice bottle of Pecorino white from the Abruzzi, a much better wine than the ubiquitous acidic and thin pinot grigio. The only negative thing was that the restaurant is quite small and crowded with few tables. I can't complain, though, as we were lucky to be seated at a table even though we showed up without reservations. Next time we will sit in the covered terrace outside, weather permitting."
4.3
Menu
Online table booking
4.3
Menu
Online table booking
City: Vancouver, 1510 Commercial DrBC V5L 3Y2, Vancouver, Canada
"Some of the best pizza I've ever had! Service was friendly and very fast. The chili oil, kindly reccomended by the waitress, went great with the pizza. Glasses were kept full and the pizza scissors were sharp!"
Tartufo
You can find Tartufo in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Tartufo is:
$8.3
Ingredients
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Small Black Truffle, Minced
- Qty. 1
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Parmesan Cheese
- Qty. 3
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Butter and butter
- Qty. 1
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Beautiful Fresh Scallops
- Qty. 4
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Beurre pour rôtir
- Qty.
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Oil of hazelnut
- Qty.
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White Flour
- Qty. 2