Chicken Teriyaki Restaurants in Bordeaux

The best places in Bordeaux to eat Chicken Teriyaki. Our interactive map features all restaurants around Bordeaux who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Chicken Teriyaki or dine out.

4.4
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4.4
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City: Bordeaux, Place Des Capucins, 15D, 33800, Bordeaux, France
"Honestly everything about Sushi Tom is good Fresh products from the market which is important when dealing with Japanese sushi style Bar ... based on this, the talent then speaks for itself. Frank, the chef, is not only a delicious and friendly person but his Japanese style cuisine is just divine from his magnificent Japanese burger accompanied with the sweet potatoes fries ... to the delicious Japanese soups or traditional dishes and sushis you will not get disappointed ... and the patrons there are so friendly that you are up for more than a culinary experience. Sushi Tom has become a weekly ritual for me since I live in Bordeaux. It is one of Les Capucins Market's gem."
4.7
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4.7
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City: Bordeaux, 27 rue du Parlement Saint Pierre, 33000, Bordeaux, France
"We enjoyed a delicious meal and great service. We appreciated having some different menu options, rather than things you see at every other French cuisine spot. For starters we enjoyed the burrata with pea gazpacho, as well as ravioli with mushroom cream. Licked our plates cleans! Also for the evening we had the beef skewer with teriyaki sauce, and truffle Gouda shells with ham. Turned out to be one (of many) favorite dinners in Bordeaux."
4.5
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4.5
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City: Bordeaux, 5 rue du Ha, 33000, Bordeaux, France
"We had dinner at 2 a little improvised in this restaurant that was well noted everywhere. We were not disappointed. Everything was very good, the foie gras in the inlet, the tuna line cooked to perfection and its crudities in a ratatouille way in its tomato water, as well as the melting (actually shaking) that was unsurprising (alfortunately there was no more than a thousand-sheet apricot ananas that was my first choice). There is a lot of healthy, light eating (no heavy dishes bathing in cream or butter here) while remaining very tasty. The products are really honored, well-controlled cooking is sophisticated without chichis, it is delicate without being pretentious, short, it is simple (without being simplistic) and it is very good. We get to the end for a score of 95 euros for a shared entrance, two dishes, two desserts and a half bottle of wine (it's really a good thing to offer, usually we're stuck between paying for the glass or the whole bottle). The value/price ratio is therefore rather good, without being incredibly advantageous (but there are formulas that seem very advantageous. Brief, a very good address for who wants to eat good, beautiful, and healthy."
4.5
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4.5
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City: Bordeaux, 15 D Place des Capucins, 33800, Bordeaux, France
"At the giant Marche des Capucins, the owner and chef at Sushi Tom spends his days hand crafting little masterpieces of sushi.We visiting him regularly in 2014 and again when we were in Bordeaux in 2015. When we saw him last week he was in his familiar spot behind the counter. A French guy, born in the Caribbean, and now making Asian inspired cuisine like sushi and his giant Japan burger.After ordering a bottle of crisp, citrusy Entre Deux Mers, my wife asked for a “un petit bol” of Franck’s seafood soup which comes with shrimp, noodles and lots of chicken in a miso broth. She asked for the small portion because a regular bowl is enormous. I ordered the chirashi sushi and Franck was immediately back with two spears of light green vegetable that were crisp and sweet to the taste. What was it? “Asparagus sauvage” or wild asparagus. Would I like it as a garnish for my chirashi sushi? Certainement. Chirashi is, in this case, an assortment of sushi and garnishes of the chef’s choice served over a bed of sushi rice. As the photo shows, this was as delightful to look at as it was to eat.There were generous portions of steamed shrimp, raw tuna, raw salmon and avocado as well as the wild asparagus. Beneath was the sushi rice, served warm and laced with a house made teriyaki sauce and spices.More teriyaki sauce, wasabi powder, and pickled ginger finished out the dish. To say the fish was fresh is an understatement. It was delightful and filling. After we finished our dishes, we had small glasses of a smooth dark rum from the island of Martinique. My wife’s was flavored with pineapple and mine with ginger. We reluctantly refused servings of chocolate mousse. We finished with a black coffee for my bride and a cafe noisette for me. A cafe noisette is a shot of espresso with just enough frothy cream to turn it the brown color of a hazelnut, a noisette in French."
4.2
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4.2
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City: Bordeaux, 22 rue Saint Sernin, 33000, Bordeaux, France
"Generous dishes, quick and nice service."
4.6
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4.6
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City: Bordeaux, 30 Rue Sainte Colombe, 33000, France, Bordeaux
"The team is very friendly, delicious food and very good and original cocktails! I highly recommend!"
3.9
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3.9
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City: Bordeaux, 1 rue Fenelon, 33000, Bordeaux, France
"Excellent restaurant !!! I highly recommend to all Japanese cuisine lovers"
4
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4
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City: Bordeaux, 22 Rue Saint Siméon, Bordeaux I-33000, France
"Japanese restaurant ideally placed in Bordeaux: wide choice of dishes offered, rather tasteful but a little expensive for the size of the bentos."

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