Thai Curry Chicken Restaurants in Charlotte
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Price
The Average price for Thai Curry Chicken is:
$11.8
Ingredients
Yellow onion
- Qty. 1 unit (150g)
Red peppers
- Qty. 2 units (238g)
Ginger
- Qty. 3 tablespoons (18g)
Garlic
- Qty. 4 cloves (12g)
Curry paste
- Qty. 4 tablespoons (64g)
Fish sauce
- Aisle Ethnic Foods Qty. 4 tablespoons (72g)
Unsweetened coconut milk
- Qty. 30 ounces (850g)
Chicken stock
- Qty. 6 ounces (170g)
Other vegetables
- Aisle Produce Qty. 0.5 stalk (10g)
BONELESS SKINLESS CHICKEN BREASTS
- Qty. 3 Breasts (653g)
Eggplant
- Qty. 2 units (1,096g)
Beans
- Qty. 0.5 pound (227g)
Thai basil
- Qty. 1 cup (24g)
Salt
- Qty. 22g
Feedback
These reviews refer only to the mentioned ingredients.